Provided by Emeril Lagasse
Categories beverage
Time 1h25m
Yield about 1 1/2 quarts, 6 to 8 servings
Number Of Ingredients 9
Steps:
- Combine the 6 whole eggs, 2 egg yolks, sugar, and salt in a medium mixing bowl and whisk together. Heat 2 cups heavy cream with the milk in a large saucepan over medium-low heat. When the cream and milk are hot, ladle about 1 cup into the egg mixture and whisk to incorporate. Pour the egg-milk mixture into the hot cream mixture, and continue to cook, stirring continuously, until the mixture thickens enough to coat the back of a spoon, 3 to 5 minutes. Remove the pan from the stove and strain the custard immediately through a fine-mesh sieve. Allow the custard to cool for 10 minutes before proceeding.
- Add the vanilla, nutmeg, bourbon (if using), and brandy (if using) to the eggnog and stir well to incorporate. Beat the 2 egg whites to soft peaks in a clean mixing bowl and fold them into the custard base. In a separate bowl, beat the remaining 1/2 cup cream to soft peaks, and fold them into the eggnog as well. Cover and refrigerate until chilled, about 1 hour.
- Pour into a decorative bowl or pitcher and garnish with nutmeg. Serve in small punch cups or old-fashioned glasses.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nazeer Shabbir
[email protected]This eggnog is a must-try for any eggnog lover. It's the perfect holiday drink.
Zubari israr zubari israr
[email protected]This eggnog is the perfect winter warmer. It's creamy, comforting, and the perfect way to end a cold day.
Cyprian Litunda
[email protected]I love the versatility of this recipe. I can add different spices or flavors to create a unique eggnog every time.
Md Sabit Hasan
[email protected]This eggnog is a great make-ahead holiday drink. I can make it a few days in advance and it's always a hit with my guests.
Kaddy Bojang
[email protected]I've tried other eggnog recipes before, but this one is by far the best. It's the perfect balance of creamy, boozy, and spiced.
Izt Alone
[email protected]This eggnog is so good, I could drink it every day!
Carter Lowman
[email protected]I love the fact that this recipe doesn't require any special ingredients. I can always find everything I need at my local grocery store.
Amogelang Amo
[email protected]I've been making this eggnog for years and it's always a crowd-pleaser. It's a delicious and easy way to get into the holiday spirit.
Prince Prince
[email protected]This eggnog is the perfect holiday drink. It's creamy, flavorful, and festive.
Khan Mursalin
[email protected]I was a bit skeptical about making my own eggnog, but this recipe proved me wrong. It's so simple and the results are amazing.
Juan jose Garcia
[email protected]I've tried many eggnog recipes over the years, but this one is definitely my favorite. It's so easy to make and it always turns out perfect.
mahmmad saleem
[email protected]This eggnog is delicious! I love the hint of nutmeg and cinnamon.
Kimmerle Goudelock
[email protected]I made this eggnog for my holiday party and it was a hit! Everyone loved it, even those who don't normally like eggnog.
Kavikavi Viduranga
[email protected]This eggnog is the best I've ever had! It's so creamy and rich, with the perfect balance of spices. I followed the recipe exactly and it turned out perfectly.