My boyfriend and I had the most fantastic pizza in Italy during our travels, even the takeaway stuff is fantastic. Through trial and error (and expanding waistlines) we think that I've found a good approximation of a home-made pizza sauce we had in Cassino when we went down there for the 60th commemorations last year.
Provided by LilKiwiChicken
Categories Sauces
Time 1h10m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Heat the olive oil in a medium saucepan, on medium heat.
- Saute the onions and garlic until translucent, but do not allow to burn or brown.
- Add the herbs and saute for 1 minute.
- Add the tomatoes and tomato paste (and salt & pepper to taste) and simmer for 60 minutes on low heat (I use 2/6) until reduced to a thick sauce. I taste this every 10 minutes and sometimes add pepper if required.
- Cool, and use on your favourite pizza bases. Can be used on 4 x medium bases (if you like a lot of sauce), or 6 bases if you like a thinner covering. You can also puree this with a Bamix if chunky sauce isn't your thing (plus, it goes further if you puree it).
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Chris Harris
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on pizza, pasta, and even chicken. It's always delicious.
jackie Gutierrez
[email protected]This is my go-to pizza sauce recipe. It's always a hit with my friends and family.
James Reinier
[email protected]I tried this sauce for the first time last week and I was really impressed. It was so flavorful and easy to make. I'll definitely be using this recipe again.
Ajmal rizvi
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect sauce for any type of pizza.
Faizan Munai
[email protected]This sauce was easy to make and tasted great. I especially liked the addition of the red pepper flakes. It gave the sauce a nice kick.
Md Alim Islam
[email protected]I'm not a huge fan of chunky sauces, but this one was surprisingly good. The tomatoes were nice and juicy, and the herbs added a lot of flavor. I'd definitely make this again.
Tabitha Craff
[email protected]I made this sauce for my family last weekend and they loved it! It was the perfect addition to our homemade pizzas.
nelson baafi
[email protected]This is the best pizza sauce I've ever had! It's so flavorful and rich, and it pairs perfectly with my favorite pizza toppings. I highly recommend this recipe.
Darren Thomson
[email protected]I tried this sauce last night and it was delicious! The chunky tomatoes and herbs gave it a really nice texture and flavor. I'll definitely be making this again.
Ritu Dhungana Ritu Dhungana
[email protected]This pizza sauce is a game-changer! It's so flavorful and chunky, and it really takes my pizzas to the next level. I love that it's made with fresh ingredients, and it's so easy to make. I'll definitely be using this recipe again and again.