MINT CHOCOLATE CHIP MERINGUES
Categories Cookies Chocolate Dessert Bake Vegetarian Quick & Easy
Yield Makes 30-40 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees. Prepare two cookie sheets by greasing very well and lightly dusting with flour. Shake excess flour off and set pans aside. Separate the egg yolks and whites very carefully--one tiny bit of yolk can prevent the entire white to deflate. It helps to leave the whites out to adjust to room temperature for 10-20 minutes. Once egg whites are prepared, beat them with an electric mixer until they are fluffy, light, and poof-able. When they are almost to this consistancy, add the cream of tartar and then the sugar, one tablespoon at a time. Mix in the vanilla and peppermint, then take the batter out of mixer and fold in the chocolate chips. They should be cut down but chunks can still exist. Drop tablespoons of batter on cookie sheets about two inches apart. Bake for 30-50 minutes. 30 minutes will give a cookie that is light and crunchy on the outside and a little gooey on the outside, and longer will give a cookie that is crumbly and cruchy throughout.
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Antora Khan
[email protected]Overall, I thought these meringues were just okay. I wouldn't make them again.
Mozahide islam
[email protected]These meringues were a little too dry for my taste. I think I might have baked them for too long.
Nayme Islam
[email protected]I had a hard time getting the meringues to stiffen. I think I might have overbeaten them.
Victor Iqbal
[email protected]These meringues were a little too sweet for my taste, but they were still good.
Captain Venom
[email protected]I'm not a huge fan of meringues, but these were really good. The mint chocolate chip flavor was really refreshing.
Rajmohan Raj
[email protected]These meringues are the perfect treat for a party or special occasion. They're sure to impress your guests.
Unib Khan
[email protected]The mint chocolate chip flavor is so unique and delicious. I've never had anything like it before.
KuBer KarKee
[email protected]These meringues are so light and fluffy, they practically melt in your mouth.
Joana Machado
[email protected]I've never made meringues before, but these were so easy to follow. They turned out perfectly!
X.kledian
[email protected]These meringues are perfect for a special occasion. They're so elegant and beautiful.
Oscar nderitu
[email protected]I love the mint chocolate chip flavor in these meringues. They're so refreshing and light.
Brian Edwards
[email protected]Delicious!
Amy McCaffrey
[email protected]These meringues were so easy to make, and they turned out so well! I'm definitely going to be making them again.
Md Mijan
[email protected]I'm not usually a fan of meringues, but these were really good. The mint chocolate chip flavor was really unique and delicious.
Habib Wazir
[email protected]These meringues are the perfect combination of sweet and minty. I love the way the chocolate chips add a little bit of texture.
Chelsey Evans
[email protected]I've made these meringues several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Franco Simangas
[email protected]These meringues were a hit at my party! They were so light and fluffy, and the mint chocolate chip flavor was perfect. I will definitely be making these again.