ORANGE SUGAR GLAZE
I discovered this powdered sugar glaze when I ran out of milk one day and needed to whip up a glaze for my bundt cake. It goes great with chocolate bundt cakes or orange bundt cakes even just as a great glaze on sugar cookies if you're looking for that little something different. It also went great with Evie*'s recipe Recipe #11712 here on Zaar. Thanks for a perfect compliment to my icing Evie*!
Provided by ktenille
Categories Dessert
Time 2m
Yield 48 frosted cookies
Number Of Ingredients 3
Steps:
- Combine ingredients in small bowl.
- Whip for 1 minute on high until smooth.
- Spread on cookies or pour over bundt cake.
- Allow to dry.
- Note: This will harden on cookies beautifully making them easy to freeze or great for cookie trays.
Nutrition Facts : Calories 20.1, Sodium 0.1, Carbohydrate 5.1, Sugar 5
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Miran Magar
[email protected]This glaze is a waste of time and ingredients.
Fire fix
[email protected]I'm glad I tried this glaze, but I won't be making it again.
Kian Lyman
[email protected]I would not recommend this glaze to others.
Princemohammed Fazza
[email protected]Overall, I was disappointed with this glaze. It was too thick, burned easily, and didn't have much flavor.
Mayinja Joseph
[email protected]The glaze didn't have much flavor. I was expecting something more flavorful.
Victoria Farnham
[email protected]I found that the glaze burned easily. I had to keep a close eye on it while it was cooking.
Pat Allen
[email protected]The glaze was a little too thick for my taste. I had to add some water to thin it out.
enderwolf jack25
[email protected]This is a great basic glaze recipe. I've used it as a starting point for many of my own glaze creations.
Asraful Zedd
[email protected]I'm not a big fan of orange flavored things, but I have to say, this glaze was surprisingly good. The orange flavor was subtle and not overpowering.
Saja Hekmat
[email protected]This glaze is amazing! It's so easy to make and it adds so much flavor to my grilled chicken.
Ali Arbab
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious glaze that can be used on so many different dishes.
Tori Gray
[email protected]This glaze is a keeper! I've used it on chicken, pork, and vegetables, and it's always a hit.
Joseph Quinn
[email protected]Great recipe! The glaze was easy to make and added a wonderful flavor to my roasted vegetables.
Ahmednawaz Magsi
[email protected]Easy and delicious! I made this glaze with navel oranges and it was the perfect balance of sweet and tangy.
Karien Theunissen
[email protected]Used this glaze on grilled salmon and it was a hit! The glaze caramelized beautifully and gave the salmon a crispy, flavorful crust.
Jaiden Len
[email protected]Followed the recipe exactly and the glaze turned out perfect! The oranges added just the right amount of sweetness and tang.
Abdul Ghaffar Bhatti
[email protected]This orange sugar glaze was incredibly easy to make and added a delicious, subtle citrus flavor to my roasted chicken. Will definitely be using this recipe again!