My family loves pizza, but we rarely have it delivered since I created this fresh and flavorful version. Always a winner in my house, it is a fast and delicious meal that even my young son looks forward to. --Kate Selner of Lino Lakes, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan. Rub cut side of garlic cloves over crust; discard garlic. Spread pesto over crust. Top with spinach, mushrooms, yellow pepper, tomatoes and basil. Sprinkle with cheeses and oregano. , Bake until pizza is heated through and cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 310 calories, Fat 15g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 707mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges
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Imran karachi
[email protected]This pizza was a bit bland for my taste. I think it needed more seasoning.
Realfranky Oyoko
[email protected]This pizza is delicious! The pesto is flavorful and the vegetables are roasted to perfection. I would highly recommend this recipe.
Aero TV
[email protected]I made this pizza for a party and everyone loved it! It's a great recipe for a crowd.
Rahma Jonas
[email protected]This pizza is a bit time-consuming to make, but it's worth it. The pesto is amazing and the vegetables are roasted to perfection.
JesseA Whiteclay (Nunyabiz)
[email protected]I'm not a huge fan of pesto, but I really enjoyed this pizza. The flavors were well balanced and the vegetables were cooked perfectly.
Sulwa Janet
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids love the pesto and the roasted vegetables.
Ismail Suhail
[email protected]I love that this recipe is so versatile. I can use whatever vegetables I have on hand and it always turns out delicious.
md sakib Abdullah
[email protected]This pizza was so easy to make and it turned out amazing! The pesto was the perfect flavor for the roasted vegetables.
Hamza Durrani
[email protected]I've made this pizza several times and it's always a hit. The pesto adds a delicious flavor and the vegetables are a great way to get your daily dose of veggies.
Billa Chuadry
[email protected]This is my go-to pizza recipe. It's always a crowd pleaser and I love that I can use whatever vegetables I have on hand.
Paul Bentley
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Mirza Sajied
[email protected]This pizza was delicious! The pesto was flavorful and the vegetables were roasted to perfection. I would highly recommend this recipe.
sciemone moodley
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I especially love the combination of pesto and vegetables.
M Sathees
[email protected]This pesto vegetable pizza was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.