RICE PUDDING WITH ROSE WATER
My mother passed me this recipe. It is a rice pudding recipe that is special because it reminds me of childhood. Rosewater is wonderful in many desserts, especially in this recipe for rice pudding. This recipe is special to me because of the rosewater. It adds a flavor that takes you to another part of the world where you imagine yourself walking through a souk. Serve chilled.
Provided by Audrey Leon
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h
Yield 6
Number Of Ingredients 5
Steps:
- Bring milk and sugar to a boil in a saucepan; add rice and stir until mixture comes to a boil again. Reduce heat to low and cook until mixture becomes very creamy, about 45 minutes. Add more milk if mixture becomes too thick.
- Pour rose water into mixture and stir until bubbles appear on the surface. Remove saucepan from heat and cool slightly. Pour rice pudding into a bowl and refrigerate until chilled, at least 1 hour. Serve pudding cold with almonds sprinkled on top.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 37.2 g, Cholesterol 14.2 mg, Fat 9.3 g, Fiber 1 g, Protein 7.6 g, SaturatedFat 3 g, Sodium 58.7 mg, Sugar 23.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ixi Codex
[email protected]This rice pudding is a delicious and easy dessert. The rose water gives it a unique and flavorful twist.
Cherry May Pillos
[email protected]I've made this rice pudding several times now, and it's always a hit. It's a great way to use up leftover rice, and the rose water flavor is always a crowd-pleaser.
Barbra Bowman
[email protected]This rice pudding is the perfect comfort food. It's creamy, flavorful, and the rose water adds a touch of elegance.
Sohag Sardar
[email protected]I followed the recipe exactly, but my rice pudding turned out lumpy. Not sure what went wrong.
ACE GAMING
[email protected]This rice pudding was a disappointment. The rose water flavor was overpowering, and the pudding was too sweet.
Fatima Shaikh
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. The rose water flavor was subtle and elegant, and the pudding itself was creamy and delicious.
Jung Sarish
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The rice pudding was creamy and flavorful, and the rose water added a nice touch.
Feroz Hussain
[email protected]I love rice pudding, and this recipe is one of the best I've tried. The rose water gives it a delicate floral flavor that is simply divine.
My PUBG Mobile
[email protected]This rice pudding was a bit too sweet for my taste, but the rose water flavor was lovely. Next time, I'll use less sugar.
Md.Alamin Sarkar
[email protected]I've never had rice pudding before, but this recipe made me a fan! The rose water added a unique and delicious flavor. I'll be making this again for sure.
Johnbosco Chiagozie
[email protected]This rice pudding with rose water was a delight to make and even better to eat! The aroma of the rose water was intoxicating, and the pudding itself was creamy and flavorful. I will definitely be making this again.