Categories Fruit Herb Breakfast Brunch Dessert No-Cook Quick & Easy Strawberry Lemon Spring Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Mash 1/3 cup sugar and lemon peel in small bowl to blend well. (Lemon sugar can be made 3 days ahead. Cover and store at room temperature.)
- Bring 1/2 cup sugar, 1/2 cup water, honey, and lavender to boil in heavy small saucepan over medium-high heat, stirring until sugar dissolves. Reduce heat to medium and simmer until lavender flavor is pronounced, about 3 minutes. Strain syrup into small bowl. (Can be made 1 day ahead. Cover and let stand at room temperature. Rewarm syrup before continuing.)
- Place berries in large bowl. Pour warm syrup over berries; stir to coat. Divide berries and syrup among 8 bowls. Spoon crème fraîche over berries, sprinkle with lemon sugar, and serve immediately.
- *Available at natural foods stores and some farmers' markets.
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Pat Temple
[email protected]Gross.
Sadia Sultana
[email protected]Awful!
Asif jann
[email protected]This was a waste of time and ingredients. The strawberries were sour and the lemon sugar and lavender syrup was too overpowering.
Collins Okello
[email protected]This recipe was a disappointment. The strawberries were bland and the lemon sugar and lavender syrup was too sweet. I would not recommend this recipe.
uk78 16
[email protected]I found that the lemon sugar and lavender syrup overpowered the natural flavor of the strawberries. I would recommend using less syrup or omitting it altogether.
Axel Ordas
[email protected]This recipe was a bit too sweet for my taste, but I think that's because I used a sweeter variety of strawberries. I would recommend using a less sweet variety of strawberries if you don't like your desserts too sweet.
Nisthobdho shihab
[email protected]I'm not usually a fan of strawberries, but this recipe changed my mind. The lemon sugar and lavender syrup added a delicious touch of sweetness and tartness that made the strawberries irresistible. I will definitely be making this again.
Minhajul Islam
[email protected]This was a delicious and easy dessert. The strawberries were perfectly ripe and the lemon sugar and lavender syrup added a nice touch of flavor. I will definitely be making this again!
Welcome Mabatha
[email protected]This recipe is a keeper! The strawberries were so juicy and flavorful, and the lemon sugar and lavender syrup was the perfect combination of sweet and tart. I will definitely be making this again.
Maya khan
[email protected]So good! The strawberries were perfectly ripe and the lemon sugar and lavender syrup added a delicious touch of sweetness and tartness. This is a great recipe for a summer dessert.
King Bail
[email protected]I love this recipe! The strawberries are so juicy and flavorful, and the lemon sugar and lavender syrup is the perfect complement. This is a great dessert for any occasion.
ghanshyam malla
[email protected]Delicious! The strawberries were perfectly ripe and the lemon sugar and lavender syrup added a nice touch of sweetness and tartness. This is a great recipe for a summer dessert.
Riyad Haque
[email protected]This recipe is a great way to use up fresh strawberries. The lemon sugar and lavender syrup add a nice touch of flavor, and the dish is easy to make. I would definitely recommend it.
Tebby Tsheko
[email protected]I love the combination of strawberries, lemon, and lavender. This recipe was a perfect way to enjoy all of those flavors together. The syrup was easy to make and added a delicious touch of sweetness to the strawberries.
Asera Margret Patrick
[email protected]This is a great recipe for a quick and easy dessert. The strawberries were sweet and juicy, and the lemon sugar and lavender syrup added a nice touch of flavor. I would definitely make this again.
Saeed Mohammed
[email protected]Absolutely delicious! The strawberries were perfectly ripe and the lemon sugar and lavender syrup added the perfect amount of sweetness and tartness. I served this as a dessert at a recent dinner party and it was a huge hit. Everyone raved about how
Asemota Igor Wisdom
[email protected]I've always been a fan of strawberries, but this recipe took my love for them to a whole new level. The lemon sugar and lavender syrup brought out the natural sweetness of the berries and created a flavor profile that was both complex and refreshing.
sami hubi
[email protected]This recipe was a delightful surprise! The combination of strawberries, lemon, sugar, and lavender syrup created a symphony of flavors that tantalized my taste buds. The strawberries were perfectly ripe and juicy, and the syrup added a touch of flora