This is a standard Ashkenazi (Eastern European) recipe, with a little brown sugar added for depth.
Provided by Adeena Sussman
Categories Food Processor Fruit Nut Side No-Cook Passover Apple Walnut Red Wine Kosher Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free
Yield Makes about 4 cups
Number Of Ingredients 5
Steps:
- In large bowl, stir together all ingredients. Store, covered, at room temperature until ready to serve.
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Mizan 080
[email protected]This is the best charoset recipe ever!
Hanifa Manap
[email protected]I'm so glad I found this recipe. It's a keeper!
Imtaiz Khan
[email protected]This charoset is the perfect way to celebrate Passover.
Ishan Hossian
[email protected]I made this charoset with my kids and they had a blast! It's a great way to get them involved in the kitchen.
Rafiullah Habibi
[email protected]I'm not a fan of raisins, so I left them out. The charoset was still delicious.
houston deejay
[email protected]I'm allergic to walnuts, so I used pecans instead. It turned out just as good!
Ryan Ramsey
[email protected]This charoset is the perfect balance of sweet and tart. I love it!
Arjun Sah Arjun
[email protected]I made this charoset for a potluck and it was a huge hit!
Me monir Hussain
[email protected]I love the addition of cinnamon and ginger to this charoset. It gives it a really nice flavor.
Hispanic Hacked
[email protected]This charoset is a great way to use up leftover apples and walnuts.
Baby Sharada
[email protected]I've never made charoset before, but this recipe was easy to follow and turned out delicious.
Junayed Rana
[email protected]I'm not Jewish, but I love charoset. This recipe is one of the best I've tried.
Lin Hormillada
[email protected]I followed the recipe exactly and my charoset turned out perfect! Thanks for sharing!
Yasir Ameer
[email protected]This charoset was a bit too sweet for my taste, but my kids loved it.
Waji Gujjar
[email protected]I'm not a huge fan of charoset, but this recipe was really good! I'll definitely be making it again.
Serah Linda
[email protected]This is the best charoset recipe I've ever tried. My family loved it!
Sajib Hossain
[email protected]I made this charoset for Passover this year and it was a hit! Everyone loved it.
Mandy Judith
[email protected]This recipe is a bit time-consuming, but so worth it! The flavors are amazing.
jaz criollos
[email protected]I've been making this apple walnut charoset for years! Always a crowd pleaser.