Categories Soup/Stew Chicken Citrus Dairy Poultry Kid-Friendly Quick & Easy Winter Gourmet Small Plates
Yield Makes about 4 1/2 cups, serving 2
Number Of Ingredients 8
Steps:
- With a vegetable peeler remove two 2-inch-long strips zest from lemon and squeeze 1 teaspoon juice into a small cup. In a small saucepan simmer chicken and zest in broth, covered, 20 minutes, or until chicken is just cooked through. Transfer chicken to a bowl and pour broth through a sieve into a 4-cup measuring cup. Chill chicken until it is cool.
- While chicken is cooling, trim snow peas and cut diagonally into thin slivers. In a 2-quart saucepan heat butter over moderately low heat until foam subsides and stir in flour. Cook roux, stirring constantly, 2 minutes. Add broth and cream in a stream, whisking, and simmer, whisking, 2 minutes, or until soup thickens slightly. Remove pan from heat.
- When chicken is cool enough to handle, discard skin and bones and cut chicken into thin strips. Add chicken and snow peas to soup and simmer, stirring occasionally, 1 minute, or until peas are crisp-tender. Stir in lemon juice, parsley, and salt and pepper to taste.
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kerry oliver
[email protected]I'm not a huge fan of lemon, but I really enjoyed this soup. The lemon flavor is subtle and refreshing, and it doesn't overpower the other flavors in the soup.
pamela petersen
[email protected]This soup is amazing! It's so flavorful and comforting. I love the addition of lemon, it really brightens up the dish.
Jydi Scheepers
[email protected]I've tried many lemon chicken soup recipes, but this one is by far the best. It's the perfect balance of sweet and sour, and the chicken is cooked to perfection.
Andrew Watts
[email protected]This soup is delicious and so easy to make. I love that I can use ingredients that I already have on hand.
Dibakor Das
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it up. It's a great way to get them to eat their vegetables.
Harish Photo Studio
[email protected]This soup is a must-try for any lemon lover. It's so refreshing and flavorful. I highly recommend it.
islamic center
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover chicken, it makes it a really quick and easy meal.
Mariea Terry
[email protected]This soup is amazing! It's so flavorful and comforting. I love the addition of lemon, it really brightens up the dish.
Junior Moleya
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Husnain Ali
[email protected]This soup is delicious! The lemon flavor is perfectly balanced, and the chicken is cooked to perfection. I would highly recommend this recipe.
Peter John Blair
[email protected]I was pleasantly surprised by how easy this soup was to make. I had it on the table in under an hour, and it was even better the next day. I'll definitely be making it again.
Ashley Stevens
[email protected]This soup was a hit with my family! The lemon flavor was subtle and refreshing, and the chicken was tender and juicy. I served it with a side of crusty bread and a salad, and it was the perfect meal for a cold winter day.