ARUGULA WITH LEMON AND OLIVE OIL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Arugula with Lemon and Olive Oil image

Categories     Salad     Leafy Green     Side     No-Cook     Vegetarian     Quick & Easy     Low/No Sugar     Lemon     Arugula     Summer     Vegan     Gourmet

Yield Makes 6 servings

Number Of Ingredients 4

3 ounces baby arugula (6 cups)
1 teaspoon fresh lemon juice
1/8 teaspoon salt
2 tablespoons olive oil

Steps:

  • Toss together arugula, lemon juice, and salt in a bowl. Drizzle with oil and toss to combine well.

as Gzl
[email protected]

This salad is so simple, but it's packed with flavor. I love the combination of arugula, lemon, and olive oil.


Yin Adiza
[email protected]

I've never made a salad with arugula before, but I'm glad I tried this recipe. It's delicious!


Eli Richard
[email protected]

This salad is a great way to use up leftover arugula.


Boitumelo Mahlangu
[email protected]

I'm not a big fan of arugula, but I loved this salad. The lemon and olive oil really balance out the peppery flavor.


Borehole Digger
[email protected]

This is a great recipe for a quick and easy salad. I'll definitely be making it again.


Chad Thompson
[email protected]

This salad is so refreshing. It's perfect for a hot summer day.


Kaung Lay
[email protected]

I love the peppery flavor of arugula. This salad is a great way to enjoy it.


Joy Vai
[email protected]

This salad is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.


Nuruelly Shafraelly
[email protected]

I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a delicious and satisfying dish.


Akaash Akaash
[email protected]

This is the perfect salad for a summer party. It's light, refreshing, and so easy to make.


Andy Cutthroat
[email protected]

I made this salad last night and it was a huge hit with my family. Even my picky kids loved it!


Hafiswa Nakayaga
[email protected]

This is my go-to salad recipe. It's healthy, delicious, and so easy to make. I love the combination of arugula, lemon, and olive oil.


Inwar Khan
[email protected]

I love this salad! It's so easy to make and it's always a hit at parties. I usually add some crumbled feta cheese and a handful of chopped walnuts.


Jenneh Fahnbulleh
[email protected]

This arugula salad with lemon and olive oil is a simple but delicious dish. The fresh, peppery arugula is perfectly complemented by the bright lemon and rich olive oil. I followed the recipe exactly and it turned out great!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #5-ingredients-or-less     #very-low-carbs     #salads     #vegetables     #easy     #no-cook     #beginner-cook     #picnic     #vegan     #vegetarian     #dietary     #low-carb     #low-in-something     #greens     #to-go     #3-steps-or-less     #technique