Best 9 Best Grape Salad Recipes

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In the realm of culinary delights, grape salad stands as a refreshing and versatile treat that captivates taste buds with its sweet and tangy flavors. Whether you're seeking a light and healthy snack, a vibrant side dish, or a delectable dessert, this delectable dish offers endless possibilities. With its vibrant colors and tantalizing textures, grape salad is a symphony of flavors that dances on the palate. From classic combinations to innovative twists, the world of grape salad beckons you to embark on a culinary journey filled with endless possibilities.

Here are our top 9 tried and tested recipes!

GRAPE SALAD



Grape Salad image

This creamy grape salad packs a punch and can be made in less than 30 minutes.

Categories     grape salad recipe     grape salad     grapes     cream cheese     sour cream     pecans     easy     quick     fast     best     salad     recipe     how to make

Time 25m

Yield 10-12 servings

Number Of Ingredients 6

2 1/2 lb. Red and green seedless grapes
4 oz. cream cheese, at room temperature
1/2 c. sour cream
1/4 tsp. Kosher salt
3 tbsp. packed light brown sugar, divided
3/4 c. toasted pecans

Steps:

  • Halve half of the grapes.
  • Stir together cream cheese, sour cream, salt, and 2 tablespoons brown sugar in a bowl until sugar is dissolved. Add grapes and stir gently to coat.
  • Top with pecans and remaining brown sugar just before serving.

CREAMY GRAPE SALAD



Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

  • In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

BEST GRAPE SALAD



Best Grape Salad image

I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

Provided by Jamie Renee

Categories     Cheese

Time 10m

Yield 15 serving(s)

Number Of Ingredients 8

2 lbs green seedless grapes
2 lbs red seedless grapes
8 ounces sour cream
8 ounces cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract, to taste
1 cup brown sugar, packed, to taste
1 cup crushed pecans, to taste

Steps:

  • Wash and stem grapes.
  • Set aside.
  • Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
  • Stir grapes into mixture, and pour in large serving bowl.
  • For topping: Combine brown sugar, and crushed pecans.
  • Sprinkle over top of grapes to cover completely.
  • Chill overnight.

Nutrition Facts : Calories 298.6, Fat 13.8, SaturatedFat 5.3, Cholesterol 24.9, Sodium 68, Carbohydrate 45.1, Fiber 1.8, Sugar 41, Protein 2.8

SALADS WITH GRAPES - WALDORF SALAD



Salads with Grapes - Waldorf Salad image

Check out our favorite salad recipes with grapes! This Waldorf salad is a lovely light lunch or side salad.

Provided by This Healthy Table

Categories     Roundup

Time 15m

Number Of Ingredients 10

1/4 cup Greek yogurt
1 tablespoon freshly squeezed lemon juice
zest of one lemon
pinch of kosher salt
pinch of freshly ground black pepper
1 cup halved red grapes
1 cup diced celery
1 cup chopped Honeycrisp apples
1/4 cup chopped cilantro
1 cup roughly chopped walnuts, toasted

Steps:

  • In a small bowl, whisk together the yogurt, lemon juice, zest, salt, and pepper till combined.
  • In a larger bowl, mix together the grapes, celery, apples, and cilantro. Then stir in the yogurt dressing.
  • Top with walnuts and serve.

Nutrition Facts : Calories 257 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 20 grams fat, Fiber 4 grams fiber, Protein 7 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 48 milligrams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 17 grams unsaturated fat

GRAPE SALAD



Grape Salad image

Provided by Trisha Yearwood

Time 30m

Yield 12 servings

Number Of Ingredients 8

2 pounds seedless green grapes
2 pounds seedless purple grapes
One 8-ounce package cream cheese, room temperature
One 8-ounce container sour cream
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup brown sugar, firmly packed
1/2 cup pecans, finely chopped

Steps:

  • Wash the grapes and dry thoroughly with paper towels. Put the dry grapes in a 9-by-13-inch baking dish. In a bowl, combine the cream cheese, sour cream, granulated sugar and vanilla. Mix well using an electric mixer. Pour this mixture over the grapes and toss together until all the grapes are coated. Chill in the refrigerator.
  • Just before serving, sprinkle with the brown sugar and pecans.

DELICIOUS GRAPE SALAD



Delicious Grape Salad image

This is one of my favorite recipes handed down from my great aunt. It is simple to make and looks very pretty for the holidays or any type of shower - baby shower, wedding shower or even housewarming party. This recipe will serve several, but for the holidays when I know there will be more than 10 people, I double the recipe. Hope you enjoy!!

Provided by Andrea5775

Categories     Desserts     Specialty Dessert Recipes     Trifle Recipes

Time 45m

Yield 10

Number Of Ingredients 8

1 (16 ounce) container sour cream
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
2 teaspoons vanilla extract
1 individual package graham crackers, crushed
4 cups seedless green grapes
4 cups seedless red grapes
¼ cup brown sugar

Steps:

  • Beat the sour cream, cream cheese, white sugar, and vanilla extract in a bowl with an electric mixer on Low speed until smooth. Spread enough graham cracker crumbs to cover the bottom into a glass serving bowl, and top with about 1/3 of the cream cheese mixture in a layer. Spread green grapes, then red grapes over the cheese filling. Save a few green and red grapes for a garnish. Repeat the layers several more times, ending with a layer of cream cheese filling. Garnish the top of the salad with sprinkled brown sugar and the reserved grapes.
  • Cover the salad with plastic wrap, and refrigerate until thoroughly cold, 30 minutes to 1 hour.

Nutrition Facts : Calories 508.4 calories, Carbohydrate 62.8 g, Cholesterol 69.3 mg, Fat 27.4 g, Fiber 1.7 g, Protein 6.7 g, SaturatedFat 16.2 g, Sodium 251.2 mg, Sugar 51.7 g

CREAMY GRAPE SALAD RECIPE



Creamy Grape Salad Recipe image

This creamy Grape Salad with cream cheese sauce and topped with walnuts is one of our favorites. It is always a popular dish at parties and potlucks.

Provided by Momma Cyd

Categories     Dessert     Side Dish

Time 10m

Number Of Ingredients 8

2 pounds red seedless grapes
2 pounds green seedless grapes
8 ounces cream cheese (1 package)
8 ounces sour cream
½ cup sugar
⅔ cups chopped pecans (divided)
½ teaspoon vanilla
¼ cup brown sugar (divided)

Steps:

  • Wash and dry grapes, set aside.
  • In a big bowl mix cream cheese and sour cream together. Then add sugar, 1/3 cup pecans, and vanilla.
  • Gently stir in 1/8 cup brown sugar.
  • Add the grapes and stir gently until mixed in well.
  • Sprinkle with remaining pecans and brown sugar.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 446 kcal, Carbohydrate 64 g, Protein 5 g, Fat 22 g, SaturatedFat 9 g, Cholesterol 46 mg, Sodium 120 mg, Fiber 3 g, Sugar 56 g, ServingSize 1 serving

EASY GRAPE SALAD



Easy Grape Salad image

This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!

Provided by With Imagination

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 1h15m

Yield 8

Number Of Ingredients 5

1 pound seedless green grapes
1 pound seedless red grapes
1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme
1 (6 ounce) package slivered almonds

Steps:

  • Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.
  • In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Pour the mixture over the grapes. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. Fold in the almonds.
  • This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.

Nutrition Facts : Calories 384.7 calories, Carbohydrate 44.4 g, Cholesterol 30.8 mg, Fat 21.2 g, Fiber 3.1 g, Protein 7.4 g, SaturatedFat 7.1 g, Sodium 107.1 mg, Sugar 31.4 g

BEST GRAPE SALAD



Best Grape Salad image

Make and share this Best Grape Salad recipe from Food.com.

Provided by bmosley

Categories     Fruit

Time 15m

Yield 10-20 serving(s)

Number Of Ingredients 7

1 bunch red grapes
1 bunch green grape
8 ounces cream cheese
1 cup powdered sugar
1/4 cup milk
1 teaspoon vanilla
1 cup pecan pieces

Steps:

  • Wash grapes and allow to air dry. Stem and place in large mixing bowl.
  • Blend soften cream cheese, powdered sugar, milk and vanilla until smooth and creamy. Pour over grapes and add pecans. Mix well and refrigerate.
  • Take out a few minutes and let stand a few minutes before serving.

Nutrition Facts : Calories 258, Fat 16.1, SaturatedFat 5.8, Cholesterol 25.8, Sodium 71.8, Carbohydrate 28, Fiber 1.7, Sugar 23.9, Protein 3.5

Tips:

  • Choose the right grapes: Look for grapes that are firm and plump, with no signs of bruising or damage. Avoid grapes that are too soft or have a wrinkled appearance.
  • Wash the grapes thoroughly: Rinse the grapes under cold water before using them in the salad. This will help to remove any dirt or debris.
  • Cut the grapes into bite-sized pieces: If you are using large grapes, cut them into smaller pieces so that they are easier to eat.
  • Combine the grapes with other fruits and vegetables: Grapes go well with a variety of other fruits and vegetables, such as berries, melon, cucumber, and celery. Experiment with different combinations to find your favorite salad recipe.
  • Add nuts or seeds for a crunchy texture: Nuts and seeds can add a nice crunchy texture to grape salad. Some popular choices include walnuts, almonds, pecans, and sunflower seeds.
  • Use a light dressing: Grape salad is best served with a light dressing that won't overpower the flavor of the grapes. A simple vinaigrette or yogurt-based dressing is a good option.
  • Chill the salad before serving: Grape salad is best served chilled. This will help to keep the grapes crisp and refreshing.

Conclusion:

Grape salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. Whether you are looking for a light and healthy snack or a sweet and satisfying dessert, grape salad is a great option. So next time you are looking for a refreshing and delicious snack or side dish, give grape salad a try.

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