Best 2 Melon Daiquiri Slush Recipes

Escape the summer heat with a refreshing and delicious frozen treat - the Melon Daiquiri Slush! This cocktail, inspired by the classic daiquiri, combines the vibrant flavors of sweet melons, zesty lime, and a hint of rum, creating a perfect balance of sweet, sour, and boozy. With just a few simple steps and easily accessible ingredients, you can whip up this frozen delight in no time. Whether you're hosting a backyard party, unwinding after a long day, or seeking a tropical escape, the Melon Daiquiri Slush promises to transport your taste buds to a beachside paradise. So, gather your ingredients, blend away, and indulge in this luscious and revitalizing drink!

Here are our top 2 tried and tested recipes!

STRAWBERRY DAIQUIRI SLUSH WITH HONEYDEW MELON

Strawberry Daiquiri Slush with Honeydew Melon image

Categories Rum Berry Fruit Dessert No-Cook Picnic Quick & Easy Strawberry Honeydew Spring Summer Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 6 servings

Number Of Ingredients 6

Ingredients

1 (12-oz) package frozen unsweetened strawberries
1/3 cup light corn syrup
1/4 to 1/3 cup white rum
2 tablespoons fresh lime juice
1/2 ripe honeydew melon, seeded and flesh cut into 1/2-inch cubes
Garnish: lime slices

Steps:

Purée frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wineglasses or other stemmed shallow glasses and top with melon.

MELON DAIQUIRI SLUSH

MELON DAIQUIRI SLUSH image

Categories Fruit

Number Of Ingredients 7

Ingredients

1 1/2 cups cubed honeydew or cantaloupe melon
1/2 of a 6 ounce can frozzen limeade or lemonade concntrate
2/3 cup light rum
1/3 cup melon liqueur or orange liqueur
3 cups ice cubes
melon balls (optional)
mint leaves (optional)

Steps:

In a blender container combine cubed melon with juice cincentrate, rum and liqueur. cover and blend till smooth. With blender running add ice cubes one a time through hole opening in lid. Pour in stemmed glasses, if desired garnish with melon.

Tips:

For a sweeter daiquiri, use more melon liqueur and less lime juice.
If you want a tarter daiquiri, use more lime juice and less melon liqueur.
To make a virgin daiquiri, omit the rum.
For a fun and festive presentation, rim the glasses with sugar or salt.
Garnish the daiquiris with lime slices or wedges.
Serve the daiquiris immediately, or store them in the freezer for up to 2 weeks.

Conclusion:

The melon daiquiri slush is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer a sweeter or tarter daiquiri, or you want to make a virgin version, this recipe has you covered. So next time you are looking for a cool and refreshing drink, give the melon daiquiri slush a try. You won't be disappointed!