Best 4 Peanut Butter Snack Bars Recipes
Peanut butter snack bars are a delicious and portable treat that can be enjoyed by people of all ages. They are perfect for a quick snack or as part of a packed lunch. With a variety of flavors and textures to choose from, there is sure to be a peanut butter snack bar recipe that everyone will love. Whether you prefer a classic peanut butter and jelly bar, a chocolatey peanut butter dream bar, or a healthier peanut butter and banana bar, you are sure to find the perfect recipe in this article. So gather your ingredients and preheat your oven, because it's time to whip up a batch of these irresistible peanut butter snack bars!
Here are our top 4 tried and tested recipes!
PEANUT BUTTER SNACK BARS
These are Mike's favorite bars--a combination of energy bars, granola bars, and cereal bars. These can be adapted to your taste with fruits, nuts, seeds, chocolate, etc. Also, depending on your selection of ingredients, you can go 100% natural/organic.
Provided by LARANEFF
Categories Desserts Cookies Bar Cookie Recipes
Time 1h
Yield 24
Number Of Ingredients 17
Steps:
- Line a 9x13-inch baking dish with parchment paper and spray with cooking spray. Spread chocolate evenly over prepared baking dish.
- Toast oats, wheat germ, and flax seed in a non-stick skillet over medium heat, stirring frequently until oats are lightly golden and fragrant, about 5 minutes. Transfer oat mixture to a large bowl and stir in crispy rice cereal, cornflake crumbs, almonds, and salt.
- Heat honey, peanut butter, brown sugar, agave nectar, canola oil, and cinnamon in a saucepan over medium heat. Cook and stir until mixture begins to bubble, 3 to 5 minutes. Remove from heat and stir in vanilla extract. Pour peanut butter mixture over cereal mixture; gently stir until well mixed.
- Spread peanut butter-cereal mixture into the baking dish. Place another sheet of parchment over the mixture and firmly press into the dish until even. Allow to completely cool before removing from baking dish and slicing.
Nutrition Facts : Calories 172 calories, Carbohydrate 24.8 g, Fat 7.5 g, Fiber 2.1 g, Protein 4 g, SaturatedFat 1.7 g, Sodium 105.3 mg, Sugar 10.5 g
PEANUT BUTTER PROTEIN SNACK BARS
These protein bars will keep for 2 weeks at room temperature. Carry them in your gym bag, work tote, purse, or backpack. Got the recipe from a San Marcos Library book and modified it to cut out corn syrup. Store in an airtight container up to 2 weeks.
Provided by simplepleasures
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h15m
Yield 20
Number Of Ingredients 8
Steps:
- Line a 9x13-inch baking pan with parchment paper.
- Mix peanut butter, agave, brown sugar, and honey together in a microwave-safe bowl. Heat in the microwave until sugar dissolves, about 3 minutes. Stir in oats, cereal, milk powder, and protein powder; mix well. Pour into the prepared pan.
- Refrigerate for 1 hour. Cut into bars.
Nutrition Facts : Calories 381.4 calories, Carbohydrate 53.8 g, Cholesterol 2.4 mg, Fat 14.2 g, Fiber 4 g, Protein 14.3 g, SaturatedFat 3 g, Sodium 230.9 mg, Sugar 36.1 g
PEANUT BUTTER SNACK BARS
Athletes need snacks that are as on-the-go as they are. These portable bars combine protein and whole grains to fuel workouts. -Nettie Hogan, Wadsworth, Ohio
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 9 ingredients. In a small saucepan, combine peanut butter and honey. Cook over medium heat until peanut butter is melted, stirring occasionally. Remove from the heat. Stir in vanilla. Pour over cereal mixture; mix well., Transfer to a greased 15x10x1-in. baking pan; gently press into pan. Cool completely. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 215 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 87mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges
PEANUT BUTTER SNACK BARS (NO BAKE)
These are a great no bake snack bar. You can use different things in it like raisins, M&Ms, chocolate chips, nuts, etc. I got this from an Amish cookbook. My kids love it!
Provided by SweetsLady
Categories Lunch/Snacks
Time 20m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, bring corn syrup and sugar to a boil.
- Add in peanut butter and vanilla.
- Pour over cereal mixture and toss to coat evenly.
- Spread in 13x9 pan for thick bars or a 11x14 pan for thinner.
- Let cool and cut into bars.
Tips:
- Choose the right peanut butter. Not all peanut butters are created equal. For the best results, use a natural peanut butter that is made with just peanuts and salt. Avoid peanut butters that contain added sugar, oils, or preservatives.
- Use fresh ingredients. The fresher the ingredients, the better your snack bars will taste. Use ripe bananas, fresh honey, and pure vanilla extract.
- Don't overmix the batter. Overmixing the batter will make the snack bars tough. Mix just until the ingredients are well combined.
- Bake the snack bars at the right temperature. The snack bars should be baked at a moderate temperature so that they have a chance to set without overcooking. Bake them for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Let the snack bars cool completely before cutting them. This will help them to hold their shape and prevent them from crumbling.
Conclusion:
Peanut butter snack bars are a delicious and healthy snack that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own taste preferences. Whether you like them chewy or crunchy, sweet or salty, there is a peanut butter snack bar recipe out there for you. So next time you are looking for a quick and easy snack, give one of these recipes a try. You won't be disappointed!
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