Categories Berry Dairy Nut Dessert Quick & Easy Blueberry Lemon Almond Vanilla Summer Jam or Jelly Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Line a large baking sheet with foil, then lightly oil foil.
- Cook sugar with salt in a dry 10-inch heavy skillet over moderate heat, undisturbed, until it begins to melt. Continue to cook, stirring occasionally with a fork, until sugar is melted into a deep golden caramel. Immediately remove from heat and stir in almonds with a wooden spoon, then quickly pour onto baking sheet, spreading out mixture with back of spoon before it hardens.
- Cool praline on baking sheet 5 minutes, then break into large pieces. Put praline pieces in a heavy-duty sealable plastic bag and break into smaller pieces with a rolling pin.
- Bring jam, water, and lemon juice to a boil, stirring, over moderate heat. Add 1 1/2 cups blueberries and simmer until berries burst, 8 to 10 minutes. Add remaining 1 1/2 cups blueberries and simmer, stirring gently, just until heated through, about 2 minutes. Remove from heat and stir in almond extract.
- Top scoops of ice cream with warm blueberry sauce and praline.
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Nkumbuye Moses
[email protected]I love the praline sauce in this sundae. It's so rich and decadent. I could eat it by the spoonful!
Steven Moore
[email protected]This sundae is so easy to make, yet it looks and tastes like it came from a professional chef. I'm impressed!
Just A weird kid
[email protected]I've never been a big fan of sundaes, but this one changed my mind. The combination of flavors is amazing. I'll definitely be making this again.
Khokhar Jutt
[email protected]This sundae is perfect for a special occasion. It's beautiful to look at and even better to eat. I highly recommend it!
Jawid Butler
[email protected]I made this sundae for my kids, and they loved it! They especially loved the praline sauce. I'll definitely be making this again for them.
Eugenia Adams
[email protected]This is the best sundae I've ever had! The blueberry sauce is so flavorful, the almonds add a nice crunch, and the praline sauce is to die for. I will definitely be making this again.
Md JuWel XerY
[email protected]This sundae is so easy to make, yet it looks and tastes like it came from a fancy restaurant. I'm definitely adding it to my regular dessert rotation.
AlejanDro Aregullin
[email protected]I love the combination of flavors in this sundae. The blueberries are sweet and juicy, the almonds add a nice crunch, and the praline sauce is rich and decadent. It's the perfect dessert for any occasion.
brenda brunet
[email protected]I've made this sundae multiple times, and it's always a crowd-pleaser. The praline sauce is so easy to make and adds such a delicious touch. I highly recommend this recipe!
IX SUPER
[email protected]This sundae was a hit at my last dinner party! The blueberry sauce was tangy and sweet, the almonds added a nice crunch, and the praline sauce was rich and decadent. Everyone loved it!
MDfuzle Rabbi
[email protected]Blueberry Almond Praline Sundae was a delightful experience to make and savor! The combination of sweet blueberries, crunchy almonds, and flavorful praline sauce was simply divine. The recipe was easy to follow and the end result was a stunning desse