These tasty garbanzo bean burgers are quick, healthy, and cheap. Served with either a nice green salad, or a bun with salsa or mayo, they make a nice main meal or party snack. Plus my little one will eat...
Author: Lillitu
Skillet burgers are convenient if you don't have an outdoor grill.
Author: bearkat0506
These tasty burgers are moist and flavorful! My family hates zucchini, but they love these burgers. Once they cook you can't even tell the zucchini is in there! The perfect way to sneak extra veggies into...
Author: SunnyDaysNora
This is a quick, delicious and healthy way to enjoy an American classic!
Author: Elizabeth
This delicious alternative to beef hamburgers has a Mediterranean twist with feta cheese and kalamata olives.
Author: K
If you like basil, this is a great way to spice up a normal burger in no time!
Author: EmmaandAvasmom
This recipe was one of the first veggie patties I tasted, and is a simple, quick favorite. You can use walnuts in place of the pecans if you prefer.
Author: KRYM
Tired of plain burgers? Trust me, these are out of bounds! It may seem like a lot for burgers but believe me, with my recipe the burgers-and you-will be a hit! Add condiments to your liking.
Author: TJWooley
This burger lends itself to lots of options and variety, all of which are delicious! Even my beef-loving husband loved it and ate every last bite. The best part is the complex texture, moistness, and unique...
Author: Maysie Megan Gres Cowell
Black bean and soy veggie burgers that are fun to make, yummy, and healthy.
Author: Natty
After I moved to Oklahoma, I quickly discovered most every burger joint has their version of an onion burger. My version takes the Oklahoma onion burger south of the border. Top with lettuce, cheese, avocado...
Author: thedailygourmet
Classic from when I was a kid. Big plate of smothered, comfort food deliciousness! My kids love this recipe.
Author: Kelly
Instead of using a sauce on the outside, I'm putting key teriyaki flavorings into the ground meat for these teriyaki burgers. Ideally these burgers should be cooked on a medium-hot charcoal grill, weather...
Author: Chef John
Falafels so good they blow store bought ones out of the water. Serve on pitas, with your favorite sauces and toppings, or on buns like a burger. This recipe is good accompanied by any Middle Eastern dish...
Author: Anonymous
This sweet and spicy slider is not for the faint of heart. It's perfect as an appetizer, but you'll want to plan ahead.
Author: thedailygourmet
I came across this recipe years ago and have used it ever since. I make a double batch and store it in tight-sealing canning jars.
Author: pat
This recipe tastes just like a chicken Parm! I was trying to find something that was healthy and tasty and this is it!
Author: Jackie Applegate
Why chop up perfectly good steaks to make burgers? Why, for the extraordinary taste and texture, of course; and it's nice to know exactly what you're eating. Most ground meat from the store is too fine,...
Author: Chef John
After trying many different recipes for a healthier, non-soy veggie burger, I came up with this. It's really versatile and you can use any combination of nuts and beans. After the baking step, you can...
Author: Rebecca Winbauer
These spicy sliders are perfect in the summer when you are tired of the usual grilling fare! Serve with lettuce, tomato, and spicy ranch dressing.
Author: Christy Wandling Van Scoyoc
These aren't your everyday hamburgers. They taste a little different, but this is the only way I make them. Everyone loves these, and they are fairly simple to make. The brown sugar brings out the flavors...
Author: Unachica
I decided to try this recipe I had thought up and we loved it!
Author: Vince Jones
Add zip to your burgers with special ingredients. Delicious and easy to make.
Author: Shay
A friend raved about trying these on holiday and I had to try replicating them at home. Being Australian, I'm not sure how authentic they are, but they're definitely delicious.
Author: why_in_the_heck
This is served in place of meat for a main meal, or great as a sandwich with your favorite toppings.
Author: SILVERWOLF
Never have leftovers. Add additional toppings such as cheese, ketchup, mustard, sliced tomatoes, lettuce, sliced cooked or raw onion, and bacon.
Author: tjrker07
These are amazing! I made a bunch and froze them instead of going to the store and buying pre-made frozen burgers. Really great with pickles and hummus on a sandwich.
Author: Megan
My picky vegetarian daughter absolutely loved these black bean and corn vegetarian burgers. Simple and delicious! Serve with your favorite burger condiments and vegetables.
Author: Jeff and Karen
Add a bold, zesty flavor to burgers, with another flavor twist of cheese.
Author: Mark Grams
A fried vegetarian bean burger made with great northern beans. This recipe makes a lot, so stock up the freezer unless you are feeding a crowd. Serve in pitas or on hamburger buns with your favorite burger...
Author: EVENINGSTAR24
My husband invented this delicious sandwich to cut down on fat. It is great even if you are not watching your diet! This reminds us of a Philadelphia Cheese Steak sandwich.
Author: Susan Klein Ambrose
These burgers make up a complete vegetarian protein, and are both delicious and low fat. Add all your burger fixings to your bun, serve, and enjoy.
Author: Gingerbreadgirlz
Burger patties seasoned with nutmeg and cooked in a wonderful thyme and green pepper sauce. Serve with hot cooked rice.
Author: NORTHERNLIGHTS
My favorite burgers are 'Surprise Burgers'. The pineapple inside the burger adds a hint of sweetness, while the sauce adds some tanginess! Warning: the added sauce and pineapple makes for a mess with little...
Author: SUNKISSED31
Honestly the best burger you will ever eat, I promise! Big, juicy, quick and easy! Great with fries. This is my husband's absolute favorite!
Author: Susan Payzant
This is a healthy, spicy ground chicken burger topped with smashed avocado and a homemade coleslaw. It is the best burger you will ever have!
Author: Nikip4
These burgers are among my family's top choices of gourmet burgers that I've concocted. A rich barbecue flavor followed by a sweet aftertaste makes for one flavorful burger. Use a Hawaiian-style thick...
Author: Steve
This is a fast, simple recipe for hamburgers that have a special flavor.
Author: LUVMOORES
Juicy flavorful burgers which use your basic kitchen ingredients. Top with cheese if desired and serve on hamburger buns.
Author: steveandjackie
These are seasoned and stuffed hamburgers with a taste of potato and cheese. Serve on buns with condiments of choice.
Author: Andy Alcorn
A meaty veggie burger that actually keeps its shape.
Author: Spiderwoman77
This is a quick hamburger recipe that I threw together one night. Pretty good for a guy!
Author: Wayne
These are veggie burgers with a kick! Shredded carrots and zucchini are combined with tofu, onion, celery, egg, bread crumbs, basil and curry paste. Serve on a bun, if desired.
Author: troppo
Kids love help making this by mashing the mixture and forming patties. Serve the burgers on buns with guacamole or condiments of your choosing. Can be frozen for up to 6 months.
Author: Sheila June Williamson Scott
A flavorful grilled burger with cheese and cilantro on toasted sourdough. A family favorite.
Author: Anna
One of my family's favorites. They are made with bacon bits and seasonings and taste especially good when cooked on the grill.
Author: LMORTER
These make great burgers! The beef is simple but the filling is rich and flavorful! Serve with your favorite toppings and buns!
Author: mommyluvs2cook