Author: Deirdre Heekin
This is a great quick dish. Kids love it as much as the adults! Can be made with or without the sauerkraut.
Author: Theresa
Author: Diane Semrad Anderson
This super-easy breakfast casserole is actually good. You can make it the night before and keep the sausage/hash brown mixture separate from the egg mixture, then pour it over top right before it goes...
Author: 80percentgray
Author: Maggie Ruggiero
Flavorful mixture of smoked sausage, potatoes, and veggies!
Author: Carly Rae
Author: Kay Chun
Author: Gael Greene
This easy weeknight dinner recipe is hearty and substantial on its own, but if you want to put an egg on it, go right ahead.
Author: Claire Saffitz
This is a tastier version of Tater Tot® casserole with hearty ingredients for a full meal. Made with Owens® Original Breakfast Sausage, Ro*Tel® Diced Tomatoes, frozen broccoli cuts and Ore-Ida® Tater...
Author: Smiles_JS
Author: Glenn Weber
Author: Veronica Chambers
These sausage-studded cheese puffs are a Cajun take on a classic French appetizer.
Author: Tanya Holland
Golden Crisp Daikon Cake with Spicy Herb Soy Sauce
Author: David Kamen
Author: Dawn Perry
Stuffed with bacon, sausage, cheddar cheese, spinach, and mushrooms, this incredibly filling omelet should be cut in wedges for multiple servings.
Author: Nick Korbee
Author: Daisy Martinez
Author: Jane Stern
Author: Andrea Albin
Keto Buffalo cauliflower chorizo mac and cheese without the mac.
Author: Giancarlo Zabaleta
Long sweet peppers show up at farmers' markets during the peak of the season and may be sold as long sweet yellow, sweet banana, Hungarian Sweet, or Cubanelle. You can substitute two medium red, orange,...
Author: Andy Baraghani
Bake a few of these grown-up pizza pockets for dinner tonight and freeze the rest to bake later. After a long day in the office or a long night out with friends, you'll be happy to have them ready to go...
Author: Anna Stockwell