GLAZED PINEAPPLE UPSIDE DOWN CAKE
Make and share this Glazed Pineapple Upside Down Cake recipe from Food.com.
Provided by CookingMonster
Categories Dessert
Time 35m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Melt first amount of margarine in a 9x9-inch pan.
- Arrange rings over melted butter.
- Insert cherries inside centre of rings.
- Sprinkle with brown sugar.
- Set aside.
- Cream second amounts of margarine and sugar together well in mixing bowl.
- Add eggs and beat.
- Mix in vanilla.
- Mix flour, baking powder and salt, together in small bowl.
- Add flour mix to margarine mixture in 3 parts alternately with milk in 2 parts, beginning and ending with flour.
- Stir after each addition until blended.
- Pour over the top of the pineapples.
- Bake in oven for 40-50 minutes.
- Loosen edges with knife.
- Invert onto plate and cool.
- Serve with whipped cream.
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Adrees Ansari
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned pineapple. The cake is moist and flavorful, and the pineapple topping is caramelized to perfection. I will definitely be making this again.
Mohamed nabhan
[email protected]I've made this cake several times and it's always a hit. The cake is moist and fluffy, and the pineapple topping is caramelized to perfection. I love that I can use fresh or canned pineapple. This cake is perfect for any occasion.
Ahkfd Sgjjfd
[email protected]This cake is a classic for a reason. It's moist and flavorful, and has the perfect amount of sweetness. The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Gaming Mamu
[email protected]I'm not a baker, but I was able to make this cake with no problems. The instructions are very clear and easy to follow. The cake turned out perfect and it was delicious. I will definitely be making this again.
Lol Yeeh
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned pineapple. The cake is moist and flavorful, and the pineapple topping is caramelized to perfection. I will definitely be making this again.
Saptain Raza
[email protected]I've made this cake several times and it's always a hit. The cake is moist and fluffy, and the pineapple topping is caramelized to perfection. I love that I can use fresh or canned pineapple. This cake is perfect for any occasion.
Dhiraj Ram
[email protected]This cake is a classic for a reason. It's moist and flavorful, and has the perfect amount of sweetness. The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Axmad Cabdikariin
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was gone in no time.
Jose Miguel
[email protected]This cake is so delicious! The cake is moist and flavorful, and the pineapple topping is caramelized to perfection. I love that I can use fresh or canned pineapple. This cake is perfect for any occasion.
Kamran Akmal
[email protected]I've made this cake several times and it's always a hit. The cake is moist and fluffy, and the pineapple topping is caramelized to perfection. I love that I can use fresh or canned pineapple. This cake is perfect for any occasion.
Sir Pepington
[email protected]This cake is a classic for a reason. It's moist, flavorful, and has the perfect amount of sweetness. The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Millicent Dzisah
[email protected]I'm not a baker, but I was able to make this cake with no problems. The instructions are very clear and easy to follow. The cake turned out perfect and it was delicious. I will definitely be making this again.
Sotun Alamgir
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned pineapple. The cake is moist and flavorful, and the pineapple topping is caramelized to perfection. I will definitely be making this again.
Biniam Birhanu
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. The cake was moist and fluffy, and the pineapple topping was perfectly caramelized. I will definitely be making this cake again.
Zino Frosh
[email protected]This cake was a little too sweet for my taste, but it was still very good. The cake was moist and fluffy, and the pineapple topping was caramelized to perfection. I would make it again, but I would use less sugar in the cake batter.
Slimkid Raj
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cake is so moist and flavorful, and the pineapple topping is the perfect amount of sweetness. I will definitely be making this again.
Thethujan Thethujan
[email protected]This is the best pineapple upside-down cake I've ever had. The cake is so moist and fluffy, and the pineapple topping is perfectly caramelized. I will definitely be making this again and again.
HANNINGTON RICHMAN
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was gone in no time.
Keaton Lummis
[email protected]This pineapple upside-down cake was a hit with my family! The cake was moist and flavorful, and the pineapple topping was caramelized to perfection. I will definitely be making this again.