SMOKED SALMON WITH SOUR CREAM-CAPER SAUCE
Categories Dairy Fish No-Cook Cocktail Party Quick & Easy Buffet Salmon Sour Cream Bon Appétit
Yield Serves 12 to 14
Number Of Ingredients 8
Steps:
- Mix sour cream, onion, capers, chopped parsley and pepper in medium bowl. Season to taste with salt. (Sauce can be made 1 day ahead. Cover and refrigerate.)
- Place salmon on platter. Arrange bread slices around salmon. Garnish with parsley sprigs and serve with sauce.
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M Ashfaq Khan Tanoli
[email protected]I'm sorry, but I cannot recommend this recipe. It was a complete waste of time and money.
Williams Rose
[email protected]This dish was so bad, I had to throw it away. I would not recommend it to anyone.
Paige Westgate
[email protected]I'm not sure what went wrong, but this dish was a complete disaster. I would not recommend it to anyone.
Amin Jan
[email protected]This is the worst recipe I've ever tried. I would not recommend it to anyone.
Malik Azam
[email protected]This dish was a waste of time and money. I would not recommend it to anyone.
Ciarra Papineau
[email protected]I was disappointed with this dish. The salmon was overcooked, and the sauce was bland.
Arfan Pro
[email protected]I'm not sure if I would make this dish again. It was good, but it wasn't anything special.
Altaf Hossain
[email protected]This dish is a bit pricey, but it's worth it for a special occasion.
Tia RITCHIE
[email protected]I would highly recommend this recipe to anyone who loves smoked salmon.
Shafiullah Faizi
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Ejimmadu Arinze
[email protected]I love the combination of flavors in this dish. The smoked salmon, sour cream, and capers are a perfect match.
Nahom Johnson
[email protected]I've made this dish several times, and it's always a hit with my guests.
sm jonaid
[email protected]This is one of my favorite recipes for smoked salmon. It's so easy to make, and it always turns out delicious.
Diann Rodriguez
[email protected]Overall, this was a great recipe. I would definitely make it again.
Sophia Scott
[email protected]The sauce was a bit too runny for my liking. I think I'll try thickening it up with a little cornstarch next time.
Johnny Paul koroma
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Habiba Abubakar
[email protected]I followed the recipe exactly, and the dish turned out perfectly. I would highly recommend this recipe to anyone who loves smoked salmon.
Shane Lawrence Solomon
[email protected]This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like a gourmet meal.
Junior Damas
[email protected]I'm not a big fan of fish, but this dish was delicious! The sour cream caper sauce was the perfect complement to the smoked salmon.
Rose Daukei
[email protected]This was my first time making smoked salmon with sour cream caper sauce, and it turned out amazing! The flavors were perfect, and the salmon was cooked to perfection. I will definitely be making this again.