Categories Leafy Green Nut Side No-Cook Vegetarian
Yield 6 side dishes or 2 main course salads
Number Of Ingredients 15
Steps:
- Dressing-- Mix all ingredients together and taste to adjust seasoning. The goal is to have a balance of sweet, salty, and sour (vinegar), plus some hot (chile garlic sauce) to taste. Finish--Toss salad ingredients together and then toss with dressing, starting with about 1/2 the dressing. Add more dressing as desired. Just before serving sprinkle peanuts on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brett T Webb
[email protected]I love the simplicity of this salad. It's made with just a few simple ingredients, but it's packed with flavor. The dressing is the perfect balance of sweet and spicy. I will definitely be making this again!
Conrad Karume
[email protected]This salad is so refreshing and flavorful. It's the perfect salad to serve on a hot summer day. I love the combination of carrots, cucumbers, and bell peppers. The dressing is also delicious.
Joe Adamie Naqtai
[email protected]I'm always looking for healthy and delicious recipes. This salad fits the bill perfectly. It's packed with vegetables and the dressing is light and flavorful. I will definitely be making this again!
Cutie Poi
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and spicy dressing. They gobble it up!
Nakayinza Getrude
[email protected]I'm always looking for new and exciting salad recipes. This salad is definitely a keeper. It's flavorful, healthy, and easy to make. I will definitely be making it again!
Atif Nouman
[email protected]This salad is a great way to use up leftover grilled chicken or tofu. I like to add some chopped grilled chicken to mine for a protein boost.
Tamim Ekram
[email protected]I love the bright, vibrant colors of this salad. It's so visually appealing. It's a great salad to serve at a potluck or picnic.
Mussawer Shah
[email protected]I'm not a big fan of spicy food, but I found the dressing on this salad to be just the right amount of heat. It's flavorful without being overwhelming.
Alinda Angel
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with carrots, cucumbers, bell peppers, and onions. It's a healthy and delicious way to stay healthy.
Joveil Sabaria
[email protected]I love the fact that this salad is customizable. You can add or remove ingredients to suit your own taste. I like to add some chopped cilantro and avocado to mine.
Mufti Jaward
[email protected]This salad is so easy to make! I had it on the table in less than 30 minutes. It's a great weeknight meal or lunch option.
Charl Fredericks
[email protected]I made this salad for a party and it was a hit! Everyone loved the spicy dressing and the combination of vegetables. It's a great salad to serve at any gathering.
Jayla Armstrong
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover carrots, cucumbers, and bell peppers, and this salad was the perfect way to use them up. It's also a very healthy and refreshing dish.
Jonathan Mensah
[email protected]I love the combination of flavors in this salad. The spicy dressing is addictive and the vegetables are fresh and crisp. I especially like the addition of peanuts, which add a nice crunch.
Anike Ade
[email protected]This salad is a delightful blend of flavors and textures. The spicy dressing is perfectly balanced with the sweetness of the carrots and the crunch of the peanuts. I will definitely be making this again!