This side dish is an excellent acccompaniment to any Cajun or Creole entree. Maque Choux usually does not contain okra, that's my little enhancement!
Author: Grace Lynn
Author: Ian Knauer
Simple and quick. Different from the other recipes in that the corn is wrapped in wax paper. Adjustable to any reasonable amount of corn. Would be ideal for someone cooking for one or two. From Kraft Food...
Author: Random Rachel
Author: Rick Bayless
Author: Shelley Wiseman
Author: Hannah Levitz
This is the method I use to freeze summer's crop of corn on the cob, with this method you will have crispy corn kernels all year around --- I have stated 10 corn, you may of coarse make as many as you...
Author: Kittencalrecipezazz
I got this recipe from a friend of mine who is a caterer. It's always a big hit. I like to add some Cajun seasonings. Posted for ZWT5.
Author: TxGriffLover
Fresh Summer Vegetables with Sesame Seed Oil, Fresh Herbs and Garlic are infused into sautéed vegetables.
Author: Potagekempcc
This slightly sweet side dish contains no dairy, and is a perfect accompaniment for all your main dishes! Cranberries add an unusual and delicious flavor.
Author: SIGARILLO
My mom got this recipe from a local restaurant, The Brookville Hotel. She makes it for almost every family get together by request. And if you have any leftovers, it tastes even better warmed up.
Author: SlipC
My grandmother always had this for Thanksgiving, and it has been a family tradition for over 30 years. We serve this flavorful, colorful baked mixture of sweet corn and croutons every year.
Author: Susan Klein Ambrose
Author: Mona Talbott
Author: Sara Foster
Make and share this Corn and Broccoli Casserole recipe from Food.com.
Author: loof751
Pesto is traditionally made with basil, pine nuts, garlic, Parmesan, and olive oil. Here, the classic Italian sauce is re-imagined with corn in place of the basil. The finished dish has a creamy richness...
Author: Ian Knauer
This is a wonderful way of preserving the fresh taste of summer corn and one less pot to worry about cleaning.
Author: Kate in Ontario
A tasty, slightly rich side dish that my whole family fights to get to. It's also very easy to prepare.
Author: Renee Palfenier
This salad goes great with any meal, especially barbeque. The recipe is from the July/August 2000 issue of Quick Cooking. Make in advance-needs to chill.
Author: Anita Harris
This is the best creamed corn I have ever had and every time I make it my guests go wild. I often double and triple (or more) the recipe and I have never had a single serving of leftovers. This recipe...
Author: klm4140
Author: Andrea Bemis
Juicy ripe tomatoes and sweet summer corn freshen up this naturally gluten-free take on the old-school Southwestern cornbread-topped casserole.
Author: Anna Stockwell
Delicious corn fritters that can easily be whipped up in an instant. Great with yogurt-mint sauce, or as 'bread' for a tomato, pepper, and basil sandwich.
Author: TEGAPIE
This recipe was in the Seattle Times August 20, 2008. It's different from other black bean and corn salads I think because of the lime juice. When I made it, I used only one can of beans and that was plenty...
Author: Kendra
I get compliments whenever I bring this to potlucks.
Author: Jeff Harrell
Make and share this Curried Corn and Sweet Red Peppers recipe from Food.com.
Author: LonghornMama
Make and share this Southern Fried Corn recipe from Food.com.
Author: Mom of 3 Girls
Make and share this Cheesy Corn on the Cob recipe from Food.com.
Author: sheila
Make and share this Corn and Tomato Casserole recipe from Food.com.
Author: Myrna 2
Easy to make soup, ready to have when you get home from work. The recipe comes from our local newspaper.
Author: Barb G.
Our family ate at a Ruby Tuesday restaurant on vacation and liked the mexican-flavored corn relish on their salad bar. I tried to remember the flavor and when I found recipe #10711 for corn relish that...
Author: Jenny Webb
This delicious and quick recipe calls for "1 tube prepared polenta" - Many grocery stores carry pre-made polenta in tubes in the refrigerator section which can be sliced into rounds. If you don't have...
Author: Whats Cooking
Make and share this Bacon Corn Casserole recipe from Food.com.
Author: Marni Ulch
Although we feature smoked fish in this chowder, the recipe works equally well with fresh fillets of such white fish as cod, haddock, halibut, or snapper.
Recipe courtesy of Taste of the South. This is great using frozen corn - I cannot wait to try with a fresh summer crop!
Author: CindiJ