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Blue Cheese and Pecan Crackers

Author: Judy Harmon

Shrimp and Corn Chowder

Author: Ellen Slaby

Cheese and Chile Quiche

Mexican crema and Monterey Jack are blended here to create an almost impossibly creamy quiche. The strips of roasted poblano chile floating on top of the custard make for a beautiful savory pie, great...

Maple Syrup Pie

Tarte au Sirop d' Érable "My husband and I had an absolutely fantastic dessert at Restaurant Aux Anciens Canadiens while on vacation in Quebec, Canada," Says Deb Kalikow of Natick, Massachusetts. "Maple...

Fettuccine with Shredded Zucchini, Fresh Ricotta, and Lemon Zest

I realize that this seems almost too simple to mention, but it is such a perfect dish, and a good solution to a high-summer extravagance of zucchini and mint. And unlike some pasta dishes, it is light...

Author: Liz Neumark

Chicken and Broccoli Alfredo

Author: Celeste Kuch

Grilled Portobello Parmesan

Author: Bon Appétit Test Kitchen

Pecan Praline Semifreddo with Bourbon Caramel

Author: Allison Vines-Rushing

Spicy Corn Chowder

Author: Mary Sellen

Fresh Corn Quiche

Freshly cut corn kernels and a quick blender egg custard are all that goes into a store-bought pie shell for this unbelievably easy and delicious summer brunch all-star.

Engel's Passover Brownies

Author: Nancy Rosenberg Engel

Persimmon Cake with Cream Cheese Icing

A quick and easy Persimmon Cake with Cream Cheese Icing recipe

Author: David Lebovitz

Chocolate Dulce de Leche Bars

Author: Shelley Wiseman