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Orzo with Tomatoes, Feta, and Green Onions

Author: Giada De Laurentiis

Charred Corn Salad with Basil and Tomatoes

Author: Bon Appétit Test Kitchen

Fried Potatoes and Cabbage

Bubble and Squeak - This British dish is said to have been named after the sounds that the potato and cabbage mixture makes as it fries.

Creamy Potato Salad with Lemon and Fresh Herbs

Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.

Author: Pam Anderson

Traditional Sauerkraut with Caraway

Cabbage is perfect for fermenting because the cell walls are easily broken down with salt, and the juices that are released quite easily make the brine. While you are chopping and grating your cabbage,...

Author: Sharon Flynn

Our Favorite Macaroni and Cheese

Creamy, cheesy macaroni with a light, crunchy topping: This is the macaroni and cheese that dreams are made of. A hit of ground mustard brings an unexpected kick to this guaranteed crowd pleaser.

Author: Rhoda Boone

Spicy Asian Style Pasta Salad

Author: Erin Renouf Mylroie

French's Green Bean Casserole

Wondering how to make green bean casserole? In this green bean casserole recipe, creamy mushroom sauce surrounds tender green beans, topped with French's Crispy Fried Onions.

Author: The French's Food Company LLC.

Green Beans with Caramelized Pecans

Author: Gina Marie Miraglia Eriquez

Mushroom Barley Risotto

Barley replaces rice in this twist on the classic Italian risotto.

Baby Greens, Pear, Walnut, and Blue Cheese Salad

An easy Baby Greens Salad recipe

Potato Latkes

Looking for the best potato latkes recipe? You've found it. This classic, easy latke recipe yields crisp, golden brown potato pancakes every time.

Grilled Asparagus

Editor's note: The recipe and introductory text below are adapted from Elizabeth Karmel's Web site, girlsatthegrill.com . Grilling asparagus miraculously transforms it from the kind of vegetable you hated...

Author: Elizabeth Karmel

Potato Casserole

With just 4 ingredients, this potato casserole recipe will be a go-to side dish for any meal.

Author: Edna Lewis

Corn Pudding

Author: Tom Gilliland

Cheesy Corn Spoon Bread

Serve this creamy and garlicky spoonbread hot out of the oven for a cozy cold-weather side.

Author: Anna Stockwell

Roasted Green Beans with Fresh Garlic

Katy Hees of Santa Fe, New Mexico, writes: "Eating local, fresh, organic food is important to me. It doesn't get much more local than the eggs I use, which come from our own chickens. I also have a garden,...

Author: Katy Hees

Mashed Potatoes with Cauliflower

Author: Ellie Krieger

Spicy Tamarind Glazed Grilled Chicken Wings

These grilled chicken wings are marinated in tamarind purée, fish sauce, brown sugar, red pepper flakes, and cumin, with more brushed on as they grill.

Author: Rachel Gurjar

Potatoes Rösti

Potatoes Rösti or hash browns done well are potatoes perfected. I learned this from my husband's mother in Hungary, but you'll find similar versions that are the pride of many a mother and a young bride...

Author: Sarah Copeland

Apple and Sausage Stuffing

This delicious stuffing is similar to a savory bread pudding. It's best baked alongside, rather than inside, the bird.

Pea, Asparagus, and Fava Bean Salad

Author: Melissa Hamilton

Grandma Stoll's Moist Dressing

Author: Nathalie Dupree