This is the best devil's food cake you will ever eat, but with a twist!
Author: LARRYRCTEXAS
War Cake uses ingredients that were available to the average household during World War II. Great served with whipped topping!
Author: Stephanie
I love the icing even more than the cake itself, and I think next time I will try it with a standard butter cake. Caramel icing is a wonderful treat and another one of those old things that fell out of...
Author: Topher Zenishek
This cake was born on the bayou. It has a caramel-pecan sauce that soaks into the cake.
Author: Kitty
Rainbow cupcakes or cake, taste the same as normal cupcakes, but more fun to eat! Perfect for kids and people of all ages!
Author: Cookiemonster
Pretty marbled pound cake with rich, dark chocolate. Simple to make in no time at all! This is a great cake for making a day ahead or freezing.
Author: What's for dinner, mom?
Rich chocolate cake, caramel, toffee, and whipped topping - need I say more?!
Author: ANGELADY41
Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.
Author: Lisa S.
Bake a devil's food cake. Poke holes in it and pour on a can of sweetened condensed milk, a jar of hot fudge, and a jar of caramel. Then top it with Cool Whip® and 2 crushed Butterfinger® bars.
Author: RDANIEL511
This is a quick and easy chocolate cake you can cook in the microwave in 2 minutes. And it tastes great. Really! The consistency is dense and cakey. It would go well with chocolate (or your favorite) chips,...
Author: Laura
I know, I know - tomato soup is an odd ingredient for a cake. But try it! Sort of spicy and sooo yummy. People will NEVER guess what the main ingredient is.
Author: Debbie Budd
A festive holiday cake. Merry Christmas! You will need cinnamon red hard candies and snowmen candy for decorations.
Author: AUTUMN/FALL
The sauerkraut cannot be tasted; you think you're eating coconut!
Author: Janice
I got this wonderful recipe from a bed and breakfast my hubby and I stayed at. It is always a hit every time I make it! Garnish with caramel or chocolate sauce if desired.
Author: -OLIVE-
Don't be intimidated by the long ingredient list - this recipe includes the mint-chocolate chip cake, frosting, and ganache in one place! This impressive cake presents well and is great for a crowd, as...
Author: mrs.embee
This cake is very easy to make and tastes wonderful. You can use different pudding and cake mix combinations.
Author: Susie
Aunt Rosie bakes her famous Gob Cake and brings it to every family function. It uses a basic box cake with a few more ingredients and some homemade icing. Start your own family tradition!
Author: MIA
Three spiced layers with pecans and pear preserves, and decorated with caramel frosting.
Author: NELL 2
My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave...
Author: Bernadette Beekman
This cherry coffee cake is the one people always rave over. Delicious enough for me to eat for breakfast, lunch, and dinner!
Author: Anna W
This is a recipe I've had for years. It's great served warm, but cooled to room temperature is good, too. Keep leftovers in the fridge, if you have any.
Author: Pat-H
This recipe is great for reading the bible. It has been passed around my church since 1976.
Author: Fern
No butter, just oil in this recipe that delivers a rich, chewy, and chocolate-y cake in about an hour.
Author: Kristi Demanette
Chocolate lovers beware! Very yummy! An easy Bundt cake made with cake mix, instant pudding, sour cream and chocolate chips!
Author: ECHOSZERO
This cake becomes more moist each day that it is covered. This recipe was my Grandmother's and we always had this cake at Christmas. I know the recipe is at least 60 years old.
Author: nanniesue
This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
Author: Jessica Jones
If you love Sun Drop® you'll love this cake. A moist citrus cake with it's own Sun Drop® glaze.
Author: Tammy
Garnish with a sprinkle of sugar and some strawberries! The center will be a little fudgy tasting! There are never any leftovers to worry about.
Author: NIBLETS
Two moist layers banana cake with a light and fluffy banana cream in between.
Author: ERINWALCZAK
This is a spice type cake. It is from the depression era or war time rationing.
Author: Kathy Thurston
This is an amazing recipe that I just threw together one day. Everyone loves it so much, it doesn't last long. This is good with any kind of canned or fresh fruit.
Author: Debbie Clark
This cake has good old fashioned flavor. The kids will love it! For decoration you can sprinkle crushed root beer candies over the top. This cake is best served with vanilla ice cream.
Author: Karin Christian
This chocolate Swiss roll is a simpler and smaller version of Beth Le Manach's Buche de Noel. It takes time but is worth the effort.
Author: VTP
Moist and fluffy with a tropical twist. Great for a Hawaiian-style party! I frost the layers with either coconut or cream cheese frosting.
Author: Laura Sacks
This is a very creamy cheesecake. It's delicious plain, or you may top with fruit pie filling.
Author: SBDEVENEY
This recipe is really moist and wonderful in flavor. It's our favorite!
Author: Linda Easley
This buttery, coconut-flavored rum cake puts a tasty twist on a rum cake. For better results, let sit overnight to let the flavors meld.
Author: Yoly
This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for...
Author: Jill D
A light and fluffy cake with a packaged cake mix base and a wonderful, easy topping - from mixing to eating in less than 2 hours! And oh, so good!
Author: ANGELADY41
This is the recipe that was developed during World War II, when many foods were rationed, this cake has topped the list of most requested recipes for over 75 years. "This is the first cake I ever learned...
Author: Pat Duran
Very moist and rich. A favorite of my two grown sons. It keeps very well.
Author: Ginger McKenney
A nicely tart, and very tasty, coffee cake made with fresh apricots, and sprinkled with cinnamon and sugar.
Author: GODGIFU
Yellow cake mix with nutty, chocolate, cinnamon streusel.
Author: Terry Azose
Quick, Easy, Yummy! Pineapple makes it moist and walnuts give it some crunch.
Author: Siobhan