Make and share this Basic Meatloaf With Ketchup Glaze recipe from Food.com.
Author: Lelandra
This ultimate meatloaf recipe took rounds and rounds of testing to get just right. Our final version incorporates an ideal blend of seasoned ground beef and pork, aromatics, and breadcrumbs and bakes in...
Author: Rhoda Boone
My mom was recently diagnosed with congestive heart failure, so I have been trying to come up with recipes that she can have (she is on a restricted sodium diet) that are still flavorful.
Author: JenniferK2
This is the recipe my grandmother used to make her meatloaf. Most notably it doesn't have any sort of sauce coating the top as is called for in many meatloaf recipes. My family enjoys it this way but I'm...
Author: SemperFidelis9a
Okay... So none of us want to admit that we truly like SPAM. And there may be some who will never even try it. Then again, some may have never heard of it. This is a recipe I found some time ago while...
Author: rosie316
Make and share this Crushed Saltine Meatloaf recipe from Food.com.
Author: Caryn
Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. Based on a meatloaf given to me by a dear friend, Virginia Strehl,...
Author: Nita Holleman
Make and share this Bacon Wrapped Meatloaf recipe from Food.com.
Author: Davina Cook Master
Make and share this Lea & Perrins Meatloaf recipe from Food.com.
Author: KathyP53
Baked the meatloaf in the skillet that you sauteed mushrooms in, and once the loaf was resting, used the same skillet (and meat drippings) to build our gravy. If you're short the 2 tablespoons of meatloaf...
Author: Coppercloud
Make and share this Glazed All-Beef Meat Loaf (Cook's Illustrated) recipe from Food.com.
Author: threeovens
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle....
Author: ElizabethKnicely
There are many variations on kibbee. This is the one my husband grew up with; it comes from a cookbook published by his grandmother's Armenian orthodox church. Fortunately, leftover kibbee is delicious,...
Author: Abby Falck
Back in the 50's and 60's this was a weekly staple for family. If you want to fancy it up, substitute green peppers with 1/4 cup red peppers and 1/4 cup green peppers.
Author: Douglas Poe
Make and share this Copycat Cracker Barrel Meatloaf recipe from Food.com.
Author: tbonestk21
A vegetarian mock meatloaf, this is the version from the SDA cookbook 'An Apple A Day'. I will be updating this recipe when I figure out standard substitutions for the more specific products used (McKay's...
Author: Motley Oklahoman
I love Greek gyros sandwiches, but I don't like to eat lamb and it's not the healthiest food in the world. This recipe satisfies my craving. You can eat these on pita bread, but it's just as good on any...
Author: rpgaymer
Panko bread crumbs really make the difference here. When the Panko is soaked with the buttermilk, it forms a squishy texture that is different from regular bread crumbs. The meatloaf will have a light...
Author: jimf57
We have always made this meatloaf as long as I can remember. When I tell people that we don't use fillers they always ask if it falls apart. It does not. You have to let it rest for 5 to 10 minutes before...
Author: Jane from Ohio
This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients. We substitute Wild Caribou whenever available....
Author: Chef Michael Callah
Found at a cooking-by-country (or region) website, who does not smile when they see meat loaf on their dinner table? Pair this w/your favorite thick mashed potatoes & my also newly entered recipe for Louisiana...
Author: twissis
I confess, my husband is a gyro junkie. I had never had the ethereal pleasure of a gyro until he introduced me to the wickedly intoxicating Greek concoction a few years ago. The trouble you ask? We were...
Author: Mercy
Make and share this Chicken Parmesan Meatloaf recipe from Food.com.
Author: Pinay0618
Make and share this Bob Evans-Ish Meatloaf recipe from Food.com.
Author: strra
"The dried fruit in this curried South African meat loaf offsets its cayenne spiciness, while its almond crust adds a crunchy counterpoint to the tender ground meat." - Saveur
Author: rpgaymer
From Libbie's little black book; very old recipe; has sour cream and tomato juice in it. this has really good flavor in it . i didnt use horseradish
Author: Dienia B.
I found this on the Tasty Kitchen website while I was trying to find something to make for dinner. I changed a TON of things from the original because the first time I made it, I baked the muffing until...
Author: PSU Lioness
I've been a huge fan of 2Bleu's 'Bleu Cheese Burgers' recipe for quite a long time now. However, with taste buds 'a roarin' I turned it into something else. After this there is absolutely no way I am going...
Author: D1gitalR1ze
This turkey meatloaf has great texture and a surprisingly good flavor. The secret is the quinoa! A wonderful recipe for anyone wanting to eat gluten-free.
Author: gflivingla
Make and share this Sweet and Spicy Meatloaf recipe from Food.com.
Author: Jmq0609
Little mini-meatloaves.....cooked on a broiler pan so the fat runs out. Stuffed with diced white cheddar cheese...Yum!
Author: breezermom
Meatloaf needs no introduction, but this one gets kicked up a notch with the Chinese-inspired flair of fresh ginger, scallions, and a hoisin sauce glaze. It's delicious and so simple to make.
Author: Daphne Oz
A modified version of this (http://www.food.com/recipe/turkey-meatloaf-54752) recipe. I love Italian flavors and cheese, so I changed the recipe a bit for personal taste. It turned out great so I want...
Author: wheeliesurfer
I took two of my family's favorite dinner's and put them together and got this wonderful Meatloaf.So I hope you all love just as much as we do.
Author: blumoonfairy
A terrific meatloaf with tasty spices, from my favorite Jewish Deli in NYC, The Second Avenue Deli! It makes a delicious juicy meatloaf, You can add 1/2 lb ground pork if you like.
Author: Miss V
This meatloaf is formed on a bed of croutons then served with a jumbo chili seasoned shrimp on top, with mashed potatoes, if desired. Adapted from David Burke, culinary director of the Stadium Grill, a...
Author: threeovens
From a Reynolds Aluminum Wrap recipe booklet. I find it unique by using crushed tortilla chips instead of a type of bread crumb. Another quick meal to throw together and have on the table within an hour....
Author: HokiesMom
The chickpeas add another great texture to the meat loaf. I find that using both types of ground beef adds moisture to the meat loaf.
Author: William Uncle Bill
With tender pork meatloaf on the inside and savory apple-smoked bacon on the outside, this bacon-wrapped meatloaf is sure to satisfy.
Author: National Pork Board
Make and share this Chicken Parm Meatloaf recipe from Food.com.
Author: Arlyn Osborne
I found this recipe on wholesomebabyfood.com and I am posting it for safe keeping. It is recommended for babies that are 6 months and older, but they also advise speaking to your pediatrician before starting...
Author: PSU Lioness