REUBEN BALLS

Reuben Balls image

Make and share this Reuben Balls recipe from Food.com.

Provided by NELady

Categories < 60 Mins

Time 35m

Yield 45 Reuben Balls, 12-15 serving(s)

Number Of Ingredients 8

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Ingredients

1 (3 ounce) package cream cheese
1 (16 ounce) can sauerkraut (well drained and chopped)
1 (5 ounce) can evaporated milk
1 teaspoon minced onion
1 (12 ounce) can corned beef
1 cup rye cracker crumbs
1 cup all-purpose flour
1 cup thousand island dressing, for dipping (optional)

Steps:

Mix cheese and onion, add kraut, corned beef and 1/4 c crumbs.
Roll into balls the size of walnuts; roll in flour and dip in evaporated milk, then roll in the rest of the cracker crumbs.
Bake in the oven 15-20 minutes at 350*F.

crazy xyz

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I was skeptical about these Reuben balls at first, but I'm so glad I tried them.

Wagwani Pandi

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These Reuben balls are so delicious and easy to make.

Zikoe

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I've made these Reuben balls several times now, and they always turn out great.

Lucky Borngreat

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These Reuben balls were a hit at my last party. Everyone loved them, and they were so easy to make.

friend mobile

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I loved these Reuben balls! They were so easy to make and they tasted amazing. I'll definitely be making them again.

Mahmud Musah

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These Reuben balls were a great way to use up leftover corned beef. They were easy to make and they tasted great. I'll definitely be making them again.

Bertrand Rio

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I'm not a big fan of corned beef, but I loved these Reuben balls. The flavors were well-balanced, and the texture was perfect. I'll definitely be making these again.

Mustafa Noor

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These Reuben balls were delicious! The flavors were perfect, and they were so easy to make. I will definitely be making them again.

Zeeshan Rajpoot

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I was looking for a new appetizer to make for my next party, and these Reuben balls fit the bill perfectly. They're easy to make and they're always a hit with my guests.

Yousuf Sherzai

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These Reuben balls were a great way to use up leftover corned beef and sauerkraut. They're easy to make and they taste great. I'll definitely be making them again.

abubakar king

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I've never had Reuben balls before, but these were amazing. The combination of flavors is perfect, and they're so easy to eat. I'll definitely be making these again.

Love Miss143

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These Reuben balls were a little more work than I expected, but they were definitely worth it. They're so delicious and unique. I'll definitely be making them again.

Name

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I was skeptical about these Reuben balls at first, but I'm so glad I tried them. They're so flavorful and addictive. I can't stop eating them!

anglo massoud

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These Reuben balls are so delicious and easy to make. I love that I can use leftover corned beef and sauerkraut. They're the perfect way to use up leftovers.

Nakyeyune Swabrah

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I've made these Reuben balls several times now, and they always turn out great. They're the perfect appetizer or snack, and they're always a crowd-pleaser.