This is a great stuffing for crown roast of pork. You may also stuff porkchops, use very thick chops or any other pork roast - follow instruction for stuffing that accompanies the cut you are using The...
Author: Bergy
Author: Ignacio Mattos
Author: Scott Peacock
I found this online while looking for the perfect salad for a fall dinner party. It was adapted from the Canyon Ranch Cooks cookbook. This recipe is delicious and my guests were quite impressed!
Author: ScrappieDoo
I have been making this for about 15 years every Thanksgiving. My family says it is not Thanksgiving unless we have them. Real simple to make.
Author: taillightsinsightbb
Fewer ingregients and simpler instructions than other Fried Apple recipes I've found, this dish is quick and easy to put on the table. This recipe works great with any apples I've tried, including some...
Author: LindaS
This soup's secret ingredient -- an apple -- lends a touch of tangy sweetness that complements the curry's spice. It's low calorie, high fiber and delicious. Published in the January 2009 issue of Vegetarian...
Author: Wish I Could Cook
Make and share this Buttermilk Soup With Apples (Belgium) recipe from Food.com.
Author: Sydney Mike
This salad will be a beautiful and elegant addition to your dinner party! The recipe is from The Fresh Market holiday catalog.
Author: D. Todd Miller
Author: Selma Brown Morrow
A healthy and light dish that tastes great. Get your veggie and fruit serving in and enjoy it. One serving (3/4 cup) equals 140 calories
Author: seesko
Author: Ellie Krieger
Make and share this Apple Cabbage Strudel recipe from Food.com.
Author: L DJ3309
Jicama paired with apple and drizzled with a sweet-sour lime dressing. From a local TV network's morning cooking segment.
Author: SusieQusie
Author: Jill Silverman Hough