GINGER ICE CREAM
Fresh ginger root and candied ginger give this silky, custard-based ice cream an intense spice flavor. Don't overlook the clove, which adds a deep, woodsy note. You can make this ice cream up to a week ahead, but after that it will start to develop ice crystals.
Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 25m
Yield 1 generous pint
Number Of Ingredients 9
Steps:
- In a medium pot, combine cream, milk, sugar, ginger, cinnamon, clove and salt. Bring to a simmer over medium heat, then cover, remove from heat, and let steep for 1 hour.
- In a medium bowl, whisk the yolks. Whisking constantly, slowly whisk about a third of the cream into the yolks, then whisk yolk mixture back into the pot with the cream. Return pot to medium-low heat and gently cook until mixture is thick enough to coat the back of a spoon (about 170 degrees on an instant-read thermometer).
- Strain through a fine-mesh sieve into a bowl. Cool mixture to room temperature. Cover and chill at least 4 hours or overnight. Churn in an ice cream machine according to the manufacturer's instructions, adding the candied ginger during the last few seconds of churning. Serve directly from the machine for soft serve, or store in freezer until needed. Serve topped with extra candied ginger if desired.
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Rony 786
[email protected]This is the best ginger ice cream I've ever had! It's so creamy and flavorful, with the perfect balance of ginger and vanilla. I'll definitely be making this again.
Rao Jameel
[email protected]I love this ice cream! It's so unique and delicious. The ginger flavor is perfect, and it's not too sweet. I would definitely recommend this recipe.
iiam.k1ah
[email protected]This ice cream is a great way to cool down on a hot summer day. It's light and refreshing, with just the right amount of ginger. I would definitely recommend this recipe.
Vicky Alvarez
[email protected]I'm not a huge fan of ginger, but I really enjoyed this ice cream. The ginger flavor is very subtle, and it's not overpowering at all. The ice cream is also very creamy and smooth. I would definitely recommend this recipe.
Dhdjd Dhxhdh
[email protected]This ice cream is amazing! It's so creamy and delicious, with the perfect balance of ginger and vanilla. I love that it's not too sweet, and the texture is perfect. I'll definitely be making this again.
Tolani Akorede
[email protected]I love ginger, and this ice cream is the perfect way to enjoy it. It's creamy and flavorful, with just the right amount of ginger. I would definitely recommend this recipe.
Christian Louisah
[email protected]This ice cream is a great way to use up leftover ginger. It's easy to make and the results are delicious. The ice cream is creamy and flavorful, with a nice kick of ginger. I would definitely recommend this recipe.
Jaxon Gordon
[email protected]I'm always looking for new and interesting ice cream recipes, and this one definitely fits the bill. The ginger flavor is unique and refreshing, and the ice cream is very creamy and smooth. I would definitely recommend this recipe.
Ahtsham Tanoli
[email protected]This ice cream is so good! It's creamy, flavorful, and has just the right amount of ginger. I love that it's not too sweet, and the texture is perfect. I'll definitely be making this again.
Gifty Afranie
[email protected]I was looking for a new ginger ice cream recipe and this one did not disappoint! The ice cream is creamy and delicious, with just the right amount of ginger flavor. I served it with fresh fruit and it was a big hit with my guests.
Siiqmmkwhsu Ananidjwnwnnas
[email protected]This recipe is a keeper! The ice cream is so easy to make and it turned out perfectly. I love the combination of ginger and vanilla, and the ice cream is the perfect balance of sweet and spicy. I will definitely be making this again.
Rojina Bimali
[email protected]I'm not a huge fan of ginger, but I really enjoyed this ice cream. The ginger flavor is very subtle, and it's not overpowering at all. The ice cream is also very creamy and smooth. I would definitely recommend this recipe.
Rubel Howlader Ariful Islam
[email protected]This ice cream is amazing! It's so refreshing and flavorful, and the ginger gives it a nice zing. I love that it's not too sweet, and the texture is perfect. I'll definitely be making this again and again.
Jaheem Dixon
[email protected]I was a bit skeptical about making ginger ice cream, but I'm so glad I tried this recipe. It's so unique and delicious! The ginger flavor is subtle but noticeable, and it pairs perfectly with the creamy ice cream. I'll definitely be making this again
AWAIS 73
[email protected]I love ginger ice cream, and this recipe is one of the best I've tried. It's easy to make and the results are amazing. The ice cream is creamy and flavorful, with a nice kick of ginger. I highly recommend this recipe.
Raja Anish
[email protected]I followed the recipe exactly and it turned out perfectly. The ice cream was smooth and creamy, with just the right amount of ginger flavor. I served it with fresh berries and it was a huge hit with my family.
Hatem Farrag
[email protected]This ginger ice cream was absolutely delicious! The perfect balance of sweet and spicy, with a creamy texture that melted in my mouth. I'll definitely be making this again soon.