WINTER SORBET SAMPLER

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Winter Sorbet Sampler image

Categories     Food Processor     Ice Cream Machine     Berry     Fruit     Dessert     Freeze/Chill     Frozen Dessert     Cranberry     Grapefruit     Pear     Winter     Vegan     Bon Appétit     Fat Free     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 8

Number Of Ingredients 18

Pink Grapefruit Sorbet
1 3/4 cups Essencia (or other sweet dessert wine)
2 1/2 cups fresh pink grapefruit juice (from about 6 grapefruits)
1/2 cup plus 2 tablespoons sugar
2 tablespoons light corn syrup
1 tablespoon grenadine syrup
1 1/2 teaspoons grated pink grapefruit peel
Cranberry Sorbet
2 cups fresh or frozen cranberries
1 1/2 cups water
1 cup tawny Port
1 cup sugar
Pear Sorbet
2 1/4 pounds ripe pears, peeled, quartered, cored
1 3/4 cups plus 2 tablespoons Gewürztraminer or other dry white wine
3/4 cup sugar
2 tablespoons light corn syrup
Fresh mint leaves

Steps:

  • For Grapefruit Sorbet:
  • Boil 1 cup wine in heavy small saucepan until reduced to 1/4 cup, about 6 minutes. Pour into large bowl. Add grapefruit juice, sugar, corn syrup, grenadine and peel; stir until sugar dissolves. Mix in remaining 3/4 cup wine. Refrigerate until cold.
  • For Cranberry Sorbet:
  • Cook all ingredients in heavy medium saucepan over medium-high heat until berries pop and soften, stirring frequently, about 10 minutes. Puree in processor. Strain into bowl. Refrigerate until cold.
  • For Pear Sorbet:
  • Combine pears and 1 cup plus 2 tablespoons wine in heavy medium saucepan over medium heat. Cover and cook until pears are tender, about 8 minutes. Puree pear mixture and sugar in processor. Mix in 3/4 cup wine and corn syrup. Chill until cold.
  • Process each mixture separately in ice cream maker according to manufacturer's instructions. Freeze in covered containers. (Can be made 1 week ahead.)
  • Using oval-shaped ice cream scooper, place 1 scoop of each sorbet on each plate. Garnish with mint.

dinesh panday
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I would make this sorbet sampler again.


Desmond Demas
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I would not recommend this sorbet sampler to others.


Olajire Amirah
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I would recommend this sorbet sampler to others.


Rooney Machuki
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Overall, I thought this sorbet sampler was just okay.


Dashti Brothers
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The sorbet was a bit too expensive.


Naiz ali Domki
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The sorbet melted too quickly.


Tuate Spiff
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The sorbet was a bit too bland for my taste.


Aunty Ogo
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The sorbet was a bit too tart for my taste.


Bhupal Eai
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The sorbet sampler was a bit too sweet for my taste.


Fabolous President
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The sorbet was a bit too icy for my taste.


abdala sheriff
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I'm not sure I like the combination of flavors in this sorbet sampler.


Log Out
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This sorbet sampler is a great way to get your kids to eat fruit.


Fajar Fajar
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I love how easy this sorbet sampler is to make. It's the perfect dessert for a busy weeknight.


M M
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The flavors in this sorbet sampler are all so well-balanced.


Paul Leavitt
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The presentation of this sorbet sampler is beautiful. It would be perfect for a special occasion.


Oluwaseun Adeola
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This sorbet sampler is a great way to use up summer fruit.


nicer mobil
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I'm not usually a fan of sorbet, but this sampler changed my mind. The flavors were all so unique and tasty.


Godremedycherishable GodRemedyglobalmission
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This was the perfect dessert for a hot summer day. The sorbet was light and refreshing, and the flavors were all so delicious.


Boluwatife Johnson
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I love the variety of flavors in this sorbet sampler. The raspberry sorbet is my favorite, but the other flavors are also very good.


Impact Marukh
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This sorbet sampler was a hit at my holiday party! The flavors were all so refreshing and delicious, and the presentation was beautiful.