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Spinach with Olives, Raisins and Pine Nuts_image
Spinach with Olives, Raisins and Pine Nuts

Lamb Souvlaki Sandwiches with Greek Salad and Tsatsiki Sauce_image
Lamb Souvlaki Sandwiches with Greek Salad and Tsatsiki Sauce

Roasted Fennel with Olives and Garlic_image
Roasted Fennel with Olives and Garlic

Author: Molly Stevens

Olive, Rosemary, and Onion Focaccia_image
Olive, Rosemary, and Onion Focaccia

Grilled Salmon with Tomato-Olive Salsa_image
Grilled Salmon with Tomato Olive Salsa

Green Olive Tapenade_image
Green Olive Tapenade

Author: Jill Ringer

Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus_image
Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus

Green Bean Niçoise Salad_image
Green Bean Niçoise Salad

Vegetarian Niçoise salad with green beans, radishes, olives, new potatoes, and eggs

Author: Katherine Sacks

Tomato and Onion Tart_image
Tomato and Onion Tart

Artichoke, Olive, and Roasted Pepper Antipasto_image
Artichoke, Olive, and Roasted Pepper Antipasto

Baked Cheddar Olives_image
Baked Cheddar Olives

Herb-Marinated Feta and Olives_image
Herb Marinated Feta and Olives

Roast Chicken with Pancetta and Olives_image
Roast Chicken with Pancetta and Olives

...

Author: Toni Oltranti

Artichoke and Olive Crostini_image
Artichoke and Olive Crostini

Mediterranean Eggplant and Barley Salad_image
Mediterranean Eggplant and Barley Salad

The deep flavors in this lush and hearty dish are too good for anyone to pass up. Vegetarians can substitute water for the chicken broth and still enjoy the succulent, melt-in-your-mouth eggplant.

Penne with Tomatoes, Olives and Capers_image
Penne with Tomatoes, Olives and Capers

Greek Garlic Potato Dip (Skordalia)_image
Greek Garlic Potato Dip (Skordalia)

Author: David Kamen

Halibut with Capers, Olives, and Tomatoes_image
Halibut with Capers, Olives, and Tomatoes

Author: Mark Taylor

Grilled Pitas with Tomatoes, Olives, and Feta_image
Grilled Pitas with Tomatoes, Olives, and Feta

Baked Swordfish with Olive Relish_image
Baked Swordfish with Olive Relish

Roasted Chili-Citrus Chicken Thighs with Mixed Olives and Potatoes_image
Roasted Chili Citrus Chicken Thighs with Mixed Olives and Potatoes

Author: Marlena Spieler

Greek Salad_image
Greek Salad

A Greek Salad is a terrific accompaniment for kebabs.

Red Snapper with Potatoes, Tomatoes and Red Wine_image
Red Snapper with Potatoes, Tomatoes and Red Wine

Martini-on-the-Rocks_image
Martini on the Rocks

No muss, no fuss. This martini cocktail on ice is good to go in a few seconds.

Author: Robert Simonson

Chicken with Roasted Lemons, Green Olives, and Capers_image
Chicken with Roasted Lemons, Green Olives, and Capers

Author: Dan Swinney

Grilled Sea Scallops and Tomatoes with Olive Vinaigrette_image
Grilled Sea Scallops and Tomatoes with Olive Vinaigrette

Skillet Potatoes with Olives and Lemon_image
Skillet Potatoes with Olives and Lemon

Author: Shelley Wiseman

Pantry Pasta Puttanesca_image
Pantry Pasta Puttanesca

Keep these ingredients stocked in your pantry, and a briny, flavor-packed, classic Italian pasta will always be a dinner option.

Author: Anna Stockwell

Grilled Chicken Salad with Greens and Balsamic Dressing_image
Grilled Chicken Salad with Greens and Balsamic Dressing

Vegetable Lasagna_image
Vegetable Lasagna

An easy Vegetable Lasagna recipe

Author: Michael White

Roasted Red Bell Pepper and Fennel Salad_image
Roasted Red Bell Pepper and Fennel Salad

Olive Caper Relish_image
Olive Caper Relish

Roasted Red Peppers and Cherry Tomatoes With Ricotta_image
Roasted Red Peppers and Cherry Tomatoes With Ricotta

This high-summer salad hits every note on the sweet (red pepper), sour (tomato), salty (ricotta and anchovy), and bitter (olive) scale.

Author: Skye Gyngell

Chicken Salad Niçoise_image
Chicken Salad Niçoise

Pissaladiere_image
Pissaladiere

Pasta with Eggplant, Capers, and Olives_image
Pasta with Eggplant, Capers, and Olives

Author: Giovanna Tabanelli

Olive and Anchovy Stuffed Eggs_image
Olive and Anchovy Stuffed Eggs

Celery, Radish, and Olive Salad_image
Celery, Radish, and Olive Salad

Tuna, White Bean, and Roasted Pepper Salad with Cream Dijon Dressing_image
Tuna, White Bean, and Roasted Pepper Salad with Cream Dijon Dressing

Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells_image
Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells

Author: Linda West Eckhardt

Grilled Chicken Breasts with Tomato, Olive, and Feta Relish_image
Grilled Chicken Breasts with Tomato, Olive, and Feta Relish

Muffuletta Spread_image
Muffuletta Spread

Herby Pasta with Garlic and Green Olives_image
Herby Pasta with Garlic and Green Olives

Feel free to use whatever tender herb you like for this pasta (a mix of tarragon, chives, and dill works well).

Author: Andy Baraghani

Roasted Striped Bass with Fennel, Tomatoes, and Oil-Cured Olives_image
Roasted Striped Bass with Fennel, Tomatoes, and Oil Cured Olives

Author: Donatella Arpaia

Chicken Roasted with Tomatoes, Potatoes, and Olives_image
Chicken Roasted with Tomatoes, Potatoes, and Olives

Radicchio, Grapefruit and Spinach Salad_image
Radicchio, Grapefruit and Spinach Salad

Antipasto-Stuffed Baguettes_image
Antipasto Stuffed Baguettes

Pearl Couscous with Olives and Roasted Tomatoes_image
Pearl Couscous with Olives and Roasted Tomatoes

Chunky Tomato and Black Olive Salad_image
Chunky Tomato and Black Olive Salad

Warmed Spiced Olives_image
Warmed Spiced Olives

A warm, richly spiced oil turns a bowl of mixed olives into elegant party fare.

Author: Anna Stockwell

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