Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!
Author: Suzanne
This is a creamy lemon pie that is a great dessert on a hot summer day. Garnish with whipped cream.
Author: Marie Clare
This pie is yummy and makes it's own crust. It usually lasts only a day at our house when I make it.
Author: Amanda
This is a delicious pie that I got from an aunt of mine. It may not look good but it is delicious.
Author: OKBEE
These are so simple to make that my 3-year-old daughter did most of the work. Make sure not to roll the pastry too thin, and don't put too much jam in.
Author: PaulaM11
This is a super-easy and quick recipe I got from my mother-in-law. No cooking, no baking, just mixing and it's set! Everyone will think you spent hours making the creamy and luscious filling.
Author: blue
This buttermilk pie makes its own crust. Serve with fresh fruit.
Author: Jo
This is another old recipe from our ancestral heritage. These are very good.
Author: Carol
This pie is best with the big, locally grown raspberries you pick yourself. In a pinch, you can make it with frozen.
Author: cpchef
So delicious and sweet! This pie, with its pastry crust and cinnamon-spiced oat topping, is the perfect combination of caramel apple pie and apple crumble.
Author: jowolf2
Who says you need to stick with graham crackers for a delicious pie crust? I prefer the sweet and salty concoctions which makes this pie crust ideal.
Author: Tricia Royals
I make this recipe for the holidays. It is the only pie that is gone at the end of the night. I use high-quality chocolate chips; they are easier to melt. You can use milk or semi sweet chips. You can...
Author: DEME
This a chocolate dreamer's paradise! It's a rich, wonderful recipe, and super easy to make!
Author: chocolate dreamer
This recipe comes from the mortician's side of the family. I was wary at first because I had never heard of the combination of peaches and blueberries. I was quickly swayed after trying it and now believe...
Author: the mortician's wife
This lemony cream pie is quick and easy. It is a favorite of my family.
Author: Becca Jones
There's an Italian restaurant famous for their family-style eating. You'd think something as simple as apple pie wouldn't be as decadent or exotic as this, but you would be very, very wrong. I'm not a...
Author: ANGELSTAR
A simple coconut custard pie that has been a major success. So easy! Cinnamon may be used instead of nutmeg.
Author: Susan Hadobas
This is a sour cherry pie recipe that is SO simple I can put it together and get in the oven in less than 10 minutes. The hardest thing about this pie is tracking down canned sour cherries but if you look...
Author: Lisawas
This recipe makes two 9 inch pies of delicate buttermilk custard with coconut.
Author: Patsy Culbreth
Sweet and delicious. Recipe calls for pre-made graham cracker crust, but I usually make my own.
Author: Meiling206
Fresh berry fruit pie, a wonderful summer treat. No oven to heat! Serve with a dollop of your favorite whipped cream.
Author: GOMUM
This is a quick and easy pie. Tastes great with vanilla ice cream on top.
Author: Michele Erbe Wilkins
This is a down home fresh sweet potato pie. I hope you enjoy this recipe as much as my family.
Author: Lisa H.
Above and beyond beautiful, this lattice design is also very practical. When you're making pie with something like peaches, the relatively open top allows for lots of moisture to evaporate, which helps...
Author: Chef John
This is the easiest strawberry pie around. A pint of fresh strawberries can be used in place of frozen strawberries.
Author: Michelle Hubbell
A must-have for the raspberry lover. I get rave reviews every time I serve this. And because you can use frozen or fresh raspberries, you can enjoy it all year! This recipe makes 2 pies.
Author: Cathy M.
This tart was inspired by Taste of Home's Peach-Blueberry Crumble Tart. I changed things up to suit my family's tastes, and to use ingredients that I had on hand---the end result was so delicious, I just...
Author: Kim
This is a good introduction to gooseberries for those who are unfamiliar with this fruit.
Author: Carlotta
This is a very old Southern recipe. It's a very sweet, rich pie which cannot be described as anything but marvelous. This is not my personal recipe but was passed to me by my grandmother and from her grandmother...
Author: T. Knecht
This is a pie that was created for our daughter's birthday. She loved her grandmother's coconut cream pie. We did not have the exact recipe so we came up with this. It could take up to 30 minutes for the...
Author: Mad Butcher
I always get recipe requests when I bring this fruit tart to parties. The mascarpone cheese adds a smooth richness that keeps everyone coming back for more. With the vibrant colors of the fresh fruit,...
Author: Sarah
Pecan pie made without white sugar. This pie will fit in an 8 inch pie pan as well.
Author: MARBALET
This is a basic white flaky pie crust, made in the food processor. The secret to good crust is to have everything very cold and to handle it as little as possible. Use frozen or almost frozen lard, butter,...
Author: Charlotte
An old-fashioned mincemeat pie filling made with meat and sour cherries.
Author: ONEMINA
These are a big hit every time I make them. They are an addition to a basket donated at a local fundraiser full of maple products. Sweet with a smooth flavor, they pair well with your favorite vanilla...
Author: Inez Quinn
This pie is a favorite at our family gatherings. Top each slice with a dollop of whipped cream if you like. 1/4 of a cup of cornstarch may substituted for the flour.
Author: Michelle Davis
If you love caramel apples and apple pie, these bar cookies are for you. Once cooled, drizzle with a homemade salted caramel sauce or a store-bought caramel sauce.
Author: dawnbahrenfuss
A friend of mine is celiac, so I had to find a recipe that would work for beef Wellingtons... BINGO!!! This is perfect, and soooooo easy to make!
Author: BriannaH
A wonderfully, easy pie to make that is good warm or cold, and makes its own crust!
Author: Annette Richardson
This recipe has been handed down for over 80 years, I'm told. It makes the flakiest crust ever! Surprisingly, it is made with oil, not lard. This is a must-try.
Author: LaDonna Langwell
I came up with this tasty twist on a classic blueberry pie recipe when I was searching the spice cupboard for nutmeg. My family loved it so much that I made two more pies the next day! Serve with whipped...
Author: Monique
A not-too-sweet and fruity pie. Saskatoon berries are known as serviceberries in the United States. This berry has often been compared with blueberries though it has more of an apple flavor.
Author: LIZTOEWS
Luscious lemon cheese filling with blueberry topping.
Author: dana