Make and share this Crueller Doughnuts recipe from Food.com.
Author: William Uncle Bill
This is so easy to throw together. This recipe makes good use of any extra fresh fruit that may become overripe if not used. Smells delicious while cooking and is great served warm from the oven.
Author: MARIA MAC
I make this recipe for my family, and they disappear within a matter of minutes. I hope you enjoy this recipe!
Author: LittleMissBaker
This may be a little over the top to qualify as a garlic bread, but it is the best thing of this kind I've ever had. Use about 16 cloves of garlic if you want the Parmesan cheese to share equal billing...
Author: TxGriffLover
I'm not a great baker, but I like to make biscuits to go along with soups and stews. This recipe is simple, but gets great results. There are two keys. The first is to handle the dough as little as possible,...
Author: profken
Cute tiny bagels, from Fingerfood (Eric Treuille & Victoria Blashford-Snell), p. 121, adapted by deliciousdays.com
Author: bokodasu
Yummy, healthy - low calorie, low fat - biscuits which are easy to make and just fabulous on a cheese board, together with Toffee Grapes Recipe #144733. These biscuits can be kept in an airtight container...
Author: bluemoon downunder
Make and share this Ashkenazic Sour Cream Coffee Cake (Smeteneh Kuchen) recipe from Food.com.
Author: Mizzy
I "rediscovered" this recipe in my files and forgot how good this is. Great with some fresh creamy butter!
Author: CindiJ
In response to a request, I haven't tried these, but they sound intriguing. This is an Indian lentil and rice pancake. The mixture needs to soften and set for sometime, you'll need at least 1 1/2 days...
Author: Dawn399
Make and share this Whole Wheat Soup Dumplings (Steamed) recipe from Food.com.
Author: falcocorvus
Make and share this Churros from Spain (Authentic) recipe from Food.com.
Author: Holmes Basque
A delicious not-too-sweet cake. Perfect for afternoon tea, or breakfast, or a summer dessert with cream or vanilla ice cream. It is loaded with fresh fruit! The amount of time it will take to cook depends...
Author: BarbryT
This is a recipe I made up one morning after looking through various breakfast pizza recipes. I knew I couldn't eat a whole breakfast pizza myself and didn't want to waste a ton of stuff, so I thought...
Author: Tammie83
This is from Tarla Dalal's Roz ka khana and is a huge favourite with my daughters. It is really quick and nutritious. I use Tinned or frozen corn kernels. They come out quite crisp, perhaps someone reading...
Author: HappyBunny
A recipe that I found on Glutenfreeda.com. I've altered it a little bit. This makes a small 8-inch round coffee cake - just right for a small family.
Author: LARavenscroft
My family loves pillsbury crescent dinner rolls and I love crabmeat, so this one is a winner. It's an appetizer but I serve it as a meal with a garden salad. Recipe from the spirit of christmas cookbook...
Author: Poutine
I made this bread last weekend to serve with homemade lasagna because garlic bread with cheese was $2.69 per loaf! I decided that was rather ridiculous and it's not that tasty, so I decided to make my...
Author: Denise
Make and share this Sour Cream Dill Bread recipe from Food.com.
Author: Divinemom5
Make and share this Brie and Cranberry Pizza recipe from Food.com.
Author: KelBel
Make certain that all ingredients are at room temperature before starting. These doughnuts are great with chocolate glaze also.
Author: Kittencalrecipezazz
Make and share this Pepperoni Pizza Bites recipe from Food.com.
Author: ThatJodiGirl
This is an excellent recipe using chicken and broccoli. It is way easier than it looks after you have prepared it.
Author: ThatJodiGirl
Make and share this Apple Ginger Streusel Coffee Cake recipe from Food.com.
Author: dicentra
Make and share this Mocha Coffee Cake - Light recipe from Food.com.
Author: Redsie
These buttery bits o'heaven are the first thing I've ever made that come out perfect every time. They can be easily altered to make tonnes of different flavours!
Author: RumblinTummy
We had this the morning after Christmas. This is another of my MIL's recipes. Gosh...her house smelled wonderful when this was baking. I haven't cooked this recipe myself, but my kids and DH want me to....
Author: KrisVonD
Thin, chewy and fragrant with spice and citrus representing Morocco for ZWT 6. From Bon Appetit Tastes of the World. Please allow 1 hour for dough to rise.
Author: cookiedog
I love to have the bread maker make my dough. It is foolproof. Shaping and finishing dough is usually not a big chore and the results are wonderful! I am unsure where I got this recipe as it is written...
Author: KCShell
A delicious breakfast recipe to start the day off just right. Source: http://www.rhodesbread.com/recipes/view/savory-breakfast-bread-pudding
Author: Rhodes Bake-N-Serv
If you like biscuits, and you love goat cheese, these fluffy creations are amazing. I saw them featured on Oprah, and after giving them a try, I understand why they're so popular!
Author: Chef CDB
I looked for this here but I could only find blueberry buckle. This is almost like a coffee cake. I got this out of an old fashioned cookbook from my Great Grandmother, and the description says; "Flummery,...
Author: Bri22
WAY better than the mushy store-bought ones!!! Had that frozen bread dough in the freezer and thought...why not? Ha! They came out GREAT!! 1 loaf made 6 large buns, too!!! DH LOVED these! Guess I'm going...
Author: Wildflour
Make and share this Alton Brown's Blueberry Buckle (Good Eats) recipe from Food.com.
Author: Snoozlepip
This recipe has been a family favorite for years. It's just as good room temp as it is warm, and even better the second day!
Author: Less Than A Chef -
Recipe from Cooking Free. Keep this in the refrigerator to sprinkle on muffins or cakes before baking.
Author: Concoctionista
Make and share this Ginger-Lemon Muffins recipe from Food.com.
Author: cookiedog
These are so simple it's silly, but my husband loves them so much I thought I'd post this. I like them, too! I've tried making these a few different ways, but I believe good old processed American cheese...
Author: Vino Girl
I was raised on this. Everyone I KNOW was raised on this!! We couldn't do without this great bread. Notice it has no sugar? REAL cornbread does not have sugar.
Author: MizzNezz
Make and share this Rich Fruit Loaf Bread Machine recipe from Food.com.
Author: oriana
Before they closed their doors in 2002, Bill Knapp's Restaurants were a 54 year tradition in Michigan, Ohio, and Indiana. Posted in response to a recipe request
Author: Molly53
Found this one at the Nestle website. I order these whenever I find them out. Now I can make my own easily.
Author: SkinnyMinnie
Although I've tweaked the recipe a little, the original was found in the 2009 cookbook, Taste of Home's Best Holiday Recipes!
Author: Sydney Mike
VERY IMPORTANT NOTE: This recipe uses 1/2 a recipe of Recipe #307801, which is what I am unable to list in the ingredient list. I hope this is not too confusing, but it was the only way Zaar would let...
Author: JackieOhNo