Looking for a hearty dinner? Then check out this delicious casserole featuring chicken and vegetables - perfect for Southwestern cuisine.
Author: By Betty Crocker Kitchens
Here's the ticket to a hearty meal-in-one for six.
Author: By Betty Crocker Kitchens
Yogurt and reduced-fat cheese put a healthier spin on creamy chowder.
Author: By Betty Crocker Kitchens
Dinner's ready in just 25 minutes! Jazz up fish with citrus and crunchy nuts for a super-easy dinner.
Author: Betty Crocker Kitchens
Make classic corned beef in a new-fashioned slow cooker style.
Author: By Betty Crocker Kitchens
This creamy, peppery and mouthwatering vegetarian dish is easy on the budget as well as the eyes.
Author: By Betty Crocker Kitchens
Fans of buffalo chicken wings will love this spicy chicken and potatoes dinner, made easy with Betty Crocker® Ultimate potatoes.
Author: By Betty Crocker Kitchens
Calling all panini lovers! With thick, juicy tomatoes and creamy mozzarella, our tomato and mozzarella panini will make you feel like you're walking the streets of Italy-with a warm, mozzarella panini...
Author: By Betty Crocker Kitchens
This creamy one-pot angel hair pasta has all the tangy Caesar flavors of Parmesan, garlic and chicken, plus some fresh broccoli to make it a meal.
Author: By Betty Crocker Kitchens
Served on top of pasta or rice, Chicken Marsala is an Italian-inspired dish made with Marsala - an Italian wine from the Sicily region, and mushrooms. Slow-Cooker Chicken Marsala only takes ten minutes...
Author: By Betty Crocker Kitchens
You'll have fun layering crispy tortilla strips with chicken, salsa and cheese in this amazing casserole.
Author: By Betty Crocker Kitchens
Chicken soup? Cook up a spicy-thick Creole style soup with lots of tomatoes and rice.
Author: By Betty Crocker Kitchens
Classic macaroni and cheese gets reinvented as a hearty casserole with a layer of ground beef seasoned with peppers, onions and taco seasoning.
Author: By Betty Crocker Kitchens
Dinner ready in 20 minutes! Enjoy crispy sole fish made with Progresso® bread crumbs.
Author: By Betty Crocker Kitchens
Home-cooked chicken pot pie is table-ready in less than an hour! Chicken Helper® comes to the delicious rescue!
Author: By Betty Crocker Kitchens
Apple cider gravy provides a simple addition to this no-mess pork dish that's ready in 20 minutes - perfect for dinner.
Author: By Betty Crocker Kitchens
Dinner ready in 30 minutes! Enjoy this grilled chicken and tortellini with roasted red pepper cream - a delicious meal made using frozen broccoli.
Author: By Betty Crocker Kitchens
Enjoy this apple glazed grilled ham steak for dinner that's ready in just 20 minutes.
Author: By Betty Crocker Kitchens
This simple salad makes a great protein-packed meal with plenty of flavor that's Paleo-friendly and sure to please.
Author: By Betty Crocker Kitchens
Enjoy this baked seafood dinner that's ready in just 25 minutes!
Author: By Betty Crocker Kitchens
This hearty, spicy chili made with ground beef, beans, Muir Glen™ tomato and Progresso™ broth scores big as a game-day dinner. Replace the canned tomato sauce with thawed Make-Ahead Roasted Roma Tomato...
Author: By Betty Crocker Kitchens
Just like your favorite boxed shells and cheese, this recipe turns out a dinner that's creamy, irresistible and made in a single pot. But unlike the boxed version, this upgrade will fill up the whole family-thanks...
Author: By Betty Crocker Kitchens
Prepared Betty Crocker cornbread & muffin mix is the perfect topper for this homey casserole made with ground turkey, salsa and enchilada sauce.
Author: By Betty Crocker Kitchens
This twist on pot pie is easy to make and easy to serve. It's also lower in calories, so it's easy on the diet, too.
Author: By Betty Crocker Kitchens
Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew....
Author: By Betty Crocker Kitchens
For the perfect dish for a chilly autumn evening, marinate pork chops overnight in a beer-based marinade and serve with apples roasted with garlic and other seasonings.
Author: By Bree Hester
If you have leftover chicken in the fridge, and broken lasagna noodles in the box in your pantry, here's a terrific way to use them. As a bonus, supper's on the table in 25 minutes.
Author: Betty Crocker Kitchens
This stir-fry dinner has it all- chicken, vegetables and rice in a quick meal that's ready in just 15 minutes. Perfect if you love Asian cuisine.
Author: By Betty Crocker Kitchens
Broccoli gets double billing in this tasty pasta dinner--it stars in the pesto and adds to the color and flavor of the pasta.
Author: By Betty Crocker Kitchens
Come home to a hearty slow cooked dinner that's made with sausage, potato, mushroom and peas.
Author: By Betty Crocker Kitchens
Make comfort food truly glorious with a chicken dish that's sure to become one of your go-to favorites. A splash of sherry brightens the creamy flavors for an extra dash of elegance.
Author: By Arlene Cummings
Jazz up grilled chicken breasts with a surprise cheese filling and a peppy salsa topper.
Author: By Betty Crocker Kitchens
Horseradish comes out of the jar and into the recipe for this long-simmering roast, with plenty of potatoes to soak up delicious juices and flavor.
Author: By Betty Crocker Kitchens
Dinner ready in 25 minutes! Serve your family these pork chops served with raspberry-chipotle sauce and herbed rice - a tasty meal.
Author: Betty Crocker Kitchens
Looking for an impossibly easy dinner made using Original Bisquick® mix? Then check out this delicious salmon baked with asparagus, onions and Swiss cheese that can be ready in about an hour.
Author: Betty Crocker Kitchens
Enjoy chili with a nice piece of corn bread? Then you'll love this dish! The corn bread bakes on top of a slow oven-simmering chili.
Author: By Betty Crocker Kitchens
This versatile, fresh and flavorful recipe can do it all: serve as a tasty main dish or get wows when you're hosting a brunch! This galette, which is just another name for a simple, free-form pie, is also...
Author: By Betty Crocker Kitchens
Horseradish packs a flavorful punch in a tried-and-true meal loaded with beef, potatoes and carrots.
Author: By Betty Crocker Kitchens
Come home to this Swiss beef steak recipe that is slow-cooked for dinner using vegetables, canned mushroom soup and Old El Paso® Thick 'n Chunky salsa.
Author: By Betty Crocker Kitchens
Your family will love these stuffed chicken breasts that are big on flavor! The chicken and salad make a great meal for 300 calories per serving.
Author: By Betty Crocker Kitchens
Make a speedy supper with prepared sauce and ready-made pasta baked together with frozen vegetables.
Author: By Betty Crocker Kitchens
Bring the Mediterranean to your table with this simple chicken dish. Tomatoes, tapenade and basil come together in this quick dinner.
Author: By Betty Crocker Kitchens
Parsnips are a a delicious root vegetable looks like a thick carrot with creamy-yellow to white flesh. When cooked, parsnips are sweeter than carrots.
Author: By Betty Crocker Kitchens
By the time the oven is preheated, you'll have the pork rubbed and ready to go!
Author: Betty Crocker Kitchens
Boasting the flavors of caramelized onions, broccoli, red bell peppers and mangoes, this pasta salad has earned top ratings from Betty members.
Author: By Betty Crocker Kitchens
Make a chicken pasta salad for dinner tonight. A homemade dressing with garlic, basil and Parm makes it delicious.
Author: By Betty Crocker Kitchens
Enjoy this impossibly easy pie made using crabmeat, veggies and Original Bisquick® mix; topped with aioli - a mild and flavorful meal!
Author: By Betty Crocker Kitchens
Progresso® chicken broth provides a simple addition to this chicken risotto dinner - a tasty Italian rice dish.
Author: By Betty Crocker Kitchens
If you've only had your local Chinese restaurant's version of orange chicken, you're in for a treat. This lighter, brighter take on a classic is so good, you won't be calling for takeout again.
Author: By Betty Crocker Kitchens
Why settle for plain old sloppy joes when you can have all the rich flavors of a steakhouse cheeseburger with half the effort?
Author: By Betty Crocker Kitchens