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Cream of Jerusalem Artichoke Soup

Author: Erika Lenkert

Curried Okra with Chickpeas and Tomatoes

An easy Curried Okra recipe

Sauteed Shrimp with Lemon Garlic Butter

The butter is also delicious over scallops. Serve the dish with steamed rice.

Caramelized Shallot Mashed Potatoes

Author: Jeanne Thiel Kelley

Pinto Bean Enfrijoladas

These cheese-stuffed corn tortillas, baked under a blanket of warming pinto beans and topped with tangy sour cream, are the perfect post-holiday breakfast.

Author: Luis Miguel López Alanís

Scallop Sauté with Miso Sauce

Author: Harumi Kurihara

Pan Roasted Asparagus with Thyme

Author: Molly Stevens

Fish Tacos

Author: Lourdes Castro

Mishmash Soup

Author: Mayim Bialik

Potato, Green Cabbage, and Leek Soup with Lemon Crème Fraîche

If you want a potato soup that's all about hearty, look no further. This creamy green cabbage and potato puree could bring even the chillest night some warmth.

Author: Maria Helm Sinskey