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Seared Scallops with Mint, Peas, and Bacon

Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.

Author: Rhoda Boone

Garlic Butter Smoked Shrimp

One of the quickest meals you can make in your smoker is shrimp, done in just 30 minutes. These shrimp are lightly seasoned to let the smoke flavor shine, but add more seasoning if desired. Because of...

Author: France C

Shrimp with Fresh Pineapple and Corn

This is a sweet little experiment with shrimp and pineapple that I tried one night on my family. It has few ingredients so it is cheap and easy for small middle-class families like ours.

Author: Homer Green

Shrimp Alfredo Broccoli Bake

This recipe gives Alfredo a seafood twist with all the simplicity of a quick casserole!

Author: DBatesBakery

Shrimp Cakes with Old Bay®

I have always loved crab cakes and I had some leftover cooked shrimp so I decided to mix it up a bit with Old Bay® seasoning and they turned out to be awesome!

Author: ERam21

Tequila Shrimp

This is a very simple and excellent recipe. Goes great over pasta.

Author: Michael

Cilantro Garlic Lime Sauteed Shrimp

Shrimp sauteed in cilantro, garlic, lime, salsa, and white wine. So simple, yet so delicious! A twist on the usual garlicky sauteed shrimp. The best shrimp recipe I have ever eaten. Served with tortillas...

Author: Emily

Oven Roasted Cajun Shrimp

Delicious dish with shrimp, andouille sausage, corn, and potatoes.

Author: Karen

Honey Grilled Shrimp

Easy and delicious! Onions, peppers, and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp. Serve with rice...

Author: Kendra

Baked Crab Dip

Fresh crab meat is so rich, fabulous, and sweet that, for this dip, I wanted to highlight the texture and flavor of the crab without masking it. Served bubbly hot with a crisply browned, lemon zest–panko...

Author: Diane Morgan

Baked Fresh Lobster Recipe

Buttery crackers make a stuffing for this nicely done recipe for fresh lobster. Great for Valentine's day!

Author: Chef Cody

Spicy Baked Shrimp

These spicy baked shrimp are made with a perfect blend of spices! So easy and quick to make!

Author: shannalynne

Shrimp in Foil

An easy recipe for shrimp in foil for the grill. Shrimp are quickly marinated in olive oil and parsley and then barbecued in a foil pouch.

Author: barbara

Mussels in Lime Coconut Broth

Sweet, sour, and luscious, this broth is great for simmering shellfish, poaching your favorite fillet, or even used as a finishing sauce for whole grilled fish.

Author: Drew Miller

Chef John's Deviled Shrimp Ragu

This subtly sweet, fairly fiery shrimp ragu served over my creamy corn custard would make a fantastic first course for any dinner, and it's certainly rich enough to be enjoyed as a entree. You can also...

Author: Chef John

Crawfish Enchilada con Queso

Author: Greg Sonnier

Pasta with Spicy Shrimp and Sun Dried Tomatoes

Author: Bonnie Wilkens Metully

Soft Shelled Crabs Meunière

A quick fry of soft-shelled crabs gets topped with brown butter and parsley.

Instant Pot® Low Country Boil

No more waiting for that large stockpot of water to boil just to drop everything in and wait for it to start boiling again. By utilizing your multi-functional pressure cooker, you not only eliminate that...

Author: Soup Loving Nicole

Crawfish Pie

This delicious pie is loaded with crawfish and fresh vegetables. Even the pickiest of eaters will enjoy crawfish when you make this pie!

Author: Randy Brown

Grammy's Scalloped Scallops

An old-time Maine recipe, passed down by my wife's grandmother, for scallops in a white cream sauce.

Author: Messy Cook

Cajun Style Rice Pilaf

Bring the spirit of Bourbon Street to your gathering with this modern take on a rice pilaf with Italian sausage and shrimp!

Author: Chateau Ste Michelle

Scallops With Herbed Brown Butter

Ask for "dry" scallops at your fish market; they are free of preservatives and release very little liquid while cooking, which is key to getting a good crusty sear.

Author: Dawn Perry

Lemon and Cilantro Shrimp

This is a delicious shrimp dish and very easy to prepare. It can be served alone, on top of a baby green salad, or over pasta.

Author: EQGIRL

Pan Fried Garlic Shrimp

This is a very easy recipe for pan-fried shrimp with garlic. I like to just eat them with warm baguette slices, but you can serve them as a main with rice or as an appetizer.

Author: Ruppelig

Deep Fried Lobster

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Author: Ginna C

Apricot Shrimp

A meal with lovely presentation that's nice enough for dinner guests, but really quick and easy to make. Delicious served over white rice with a garnish of toasted slivered or sliced almonds.

Author: lutzflcat

Chef John's Lobster Mac and Cheese

You can actually prep these ahead and bake before that romantic, possibly Valentine's, dinner. You probably want to take them out and let them warm up for 30 minutes before baking. By the way, only bake...

Author: Chef John