Dessert? Definitely. Side dish? Absolutely! Take your pick... no matter how you serve it, this sweet potato cobbler is a holiday delight. It's an old-fashioned recipe made with simple ingredients (and...
Author: Jewel Hall
These are my all time favorite - they're delicious. Everyone requests them.
Author: Diane Renwick
My mother made this pie several times a month in the fall with fresh peaches from the Western Slope of Colorado, the BEST peaches in the world! It is still one of our family's favorites!
Author: Lori
This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter into the flour very simple. By the way, you can make a double batch of this, and freeze the individually...
Author: Chef John
This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!
Author: Karin Christian
This crust is especially good as a base for Eggnog Pie with Rum, but can be used with almost any custard pie.
Author: Julie Pastore
Shortcrust is probably the most widely used of all pastries and is good with sweet or savory fillings.
Author: Joanna
This easy lemon pie has a meringue topping. Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume...
Author: Linda
This is a pecan pie you won't want to forget. Bourbon gives this pie its delicious and distinctive flavor.
Author: BlueEyedBaker
It's gooey sweet and unadorned by a top crust. What better invitation to come join the party does a hungry insect need? It should be called "molasses pie," but it's whimsically named shoofly because its...
Author: Robert Manning
You will enjoy making this traditional pecan pie as much as you will enjoy eating a slice.
Author: Jackie Smith
A good choice if the school or church asks you to bring dessert. Kind of like Dutch apple pie.
Author: Marsha Crom
This pie features a homemade chocolate custard, and is topped with meringue.
Author: Mary Ann Benzon
One of my mother's favorite recipes. Great with your morning coffee or a cold glass of milk.
Author: pwsweet
My Mom makes the best Apple Pie I have ever tasted. Now I would like to share her secret with you. Serve with vanilla ice cream if you wish.
Author: Rita Wittwer
This pie crust can be made and frozen for up to 2 months before using.
Author: stephanie
A no-bake recipe using softened butter instead of melted butter. I find this produces a better consistency for the crust.
Author: Carole
This is a two crust strawberry pie that has a thick juice. Any fresh berries can be substituted.
Author: Cindy B.
This simple pie whips together in an instant. The sour cream filling is quite delicious and is a perfect compliment to raisins.
Author: Christine
A fabulous pie for the summer, filled with a sweet and tart filling of strawberry and rhubarb with wonderful hints of cinnamon and nutmeg. A perfect complement is a very easy-to-make buttery and flaky...
Author: JessKnight
Being from the South, we love our sweet potato pie. While many use many different ingredients to make their sweet potato pie this one stands out for its simplicity and goodness. This recipe was passed...
Author: Lewis
Delicious pies made with fresh strawberries. Top with whipped cream if you like.
Author: Janice Papola
I found this lemon pie recipe a couple of years ago and made it for a dinner party. There were about 4 other pies and this is the only one that was gone. I have been making it ever since and because lemons...
Author: Karen Macak
Cream cheese adds a deliciously rich flavor to these tart shells.
Author: Glenda
This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries.
Author: HAYCO
Not your traditional apple pie, this filling is caramelized apples held together with a very glossy, just-thick-enough apple syrup.
Author: Chef John
This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.
Author: barbara castodio
This sweet, tart apple pie contains no added sugar, for a wholesome take on a classic dessert.
Author: Carol
My Dad's mom would make this for him every time we visited Illinois. As a child, I could hardly wait for the filling to cool enough to eat. The secret is to stir constantly for a rich, velvety smooth pudding-like...
Author: MaryJaneHarrison
Light, super simple, and delicious dessert. Great with vanilla ice cream.
Author: Jean
Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie.
Author: Silly Rabbit
A sweet and tart rhubarb pie filled with custard and topped off with a light meringue. Passed from generation to generation, this pie is a hit with my whole family!
Author: StickyFootMom
This unique pie has a light and crispy phyllo crust. You can use the fruit of your choice.
Author: Celia
Here's a quick and easy way to create a beautiful summer fruit dessert. I love to use fresh peaches, strawberries and blueberries, but frozen fruits should also work. You can also use fresh nectarines...
Author: shannonlolly
Tangy and sweet dried apricot pie. Try hot slice served with vanilla ice cream.
Author: Bonnie
A fancy yet simple version of apple pie. This version was conceived in a Montreal hotel room (with a full kitchen, nonetheless) after being inspired by all the apples at the Marche Jean-Talon. I hope you...
Author: Liam Walshe
This is my family's favorite around the holidays. The rum and butter give the pie a rich flavor.
Author: IRENED