Best 2 Bacon Stuffed Cinnamon Roll Bites Recipes
Are you looking for a sweet and savory treat that will impress your family and friends? Bacon stuffed cinnamon roll bites are the perfect combination of sweet and salty, with a gooey center and a crispy outer shell. These bite-sized pastries are easy to make and can be customized to your liking, making them a delicious and versatile addition to any brunch, potluck, or party. In this article, we'll take you through the steps of creating these delightful treats, from preparing the dough to baking the perfect cinnamon roll bites.
Let's cook with our recipes!
BACON CINNAMON ROLLS
Never choose between sweet and savory breakfast again. Bacon adds a tasty twist to sweet cinnamon rolls.
Provided by Angie McGowan
Categories Breakfast
Time 55m
Yield 5
Number Of Ingredients 2
Steps:
- Heat oven to 350°F. Grease or spray 8- or 9-inch round pan.
- Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place 2 slices bacon on top of 1 unrolled roll; roll back up. Repeat to use up rolls and bacon. Place cinnamon rolls in pan.
- Bake 25 to 29 minutes or until golden brown.
- Spread with icing; serve warm.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 2 g, Protein 10 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 22 g, TransFat 0 g
EASY AND INCREDIBLE CINNAMON ROLL BITES
We all know the best part of a cinnamon roll is the soft inside, and with these minis, every bite is the best! They're deliciously buttery and crisp on the edges. Better than monkey bread and even better than plain cinnamon rolls. Keep canned biscuits on hand so you can make these for an incredible treat on the weekend. Serve with a piping hot cup of coffee.
Provided by NicoleMcmom
Categories Cinnamon Rolls
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly coat an 8- or 9-inch square baking pan with cooking spray.
- Cut each biscuit into quarters and place in a 1-gallon resealable bag. Add sugar and cinnamon and seal the bag. Shake the bag until biscuits are well coated, then empty the bag onto the prepared pan. Drizzle melted butter over top.
- Bake in the preheated oven until golden brown, about 22 minutes.
- While the cinnamon roll bites are baking, prepare frosting. Combine powdered sugar, milk, softened butter, and vanilla in a bowl and stir until smooth.
- Remove cinnamon roll bites from the oven and spread frosting over top immediately.
- Serve warm.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 24.9 g, Cholesterol 23.2 mg, Fat 8.7 g, Fiber 0.5 g, Protein 0.3 g, SaturatedFat 5.5 g, Sodium 3 mg
Tips:
- Use high-quality ingredients for the best flavor.
- Make sure the cinnamon roll dough is at room temperature before you start working with it.
- If the dough is too sticky, add a little more flour until it is smooth and elastic.
- Don't overstuff the cinnamon roll bites, or they will be difficult to roll up.
- Bake the cinnamon roll bites until they are golden brown and cooked through.
- Serve the cinnamon roll bites warm with your favorite glaze or topping.
Conclusion:
Bacon-stuffed cinnamon roll bites are a delicious and easy-to-make treat that is perfect for any occasion. With their gooey cinnamon filling, crispy bacon, and sweet glaze, these bites are sure to be a hit with everyone who tries them. So next time you're looking for a fun and festive snack, give bacon-stuffed cinnamon roll bites a try!
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